{"product_id":"hoshizaki-pr60b-d4-60-steelheart-pizza-prep-table-w-refrigerated-base-115v","title":"Hoshizaki PR60B-D4 60\" Steelheart Pizza Prep Table w\/ Refrigerated Base, 115v","description":"\u003cdiv style=\"text-align: justify;\"\u003e\r\n\u003cp\u003eThe Hoshizaki PR60B-D4 two-section pizza prep table condenses a food prep storage area and food prep workstation into one 60-inch-wide by 36\u003csup\u003e1\u003c\/sup\u003e\/\u003csub\u003e4\u003c\/sub\u003e-inch-deep by 43\u003csup\u003e1\u003c\/sup\u003e\/\u003csub\u003e4\u003c\/sub\u003e-inch-tall unit. Its top section includes a 60-inch-wide by 19-inch-deep by \u003csup\u003e1\u003c\/sup\u003e\/\u003csub\u003e2\u003c\/sub\u003e-inch-tall white polyethylene cutting board and a pan rail that spans its width. The pan rail accommodates the eight included third-size, 4-inch-deep polycarbonate food pans, while its seamless, hinged cover can shield the pans from warm ambient air during idle periods and after business hours. This unit's two-section base features four slide-out drawers on 14-gauge stainless steel slides with acetal rollers for smooth movement. Each drawer can support two 12-inch by 20-inch by 6-inch pans weighing as much as 250 pounds, and to minimize energy consumption, they're insulated with 2-inch-thick foamed-in-place polyurethane.\u003c\/p\u003e\r\n\u003cp\u003eFor lasting efficiency, this food prep table's self-contained refrigeration system is equipped with a corrosion-resistant evaporator coil. By operating with R290 hydrocarbon refrigerant, it can produce and maintain temperatures between 16 and 36 degrees Fahrenheit in the pan rail and temperatures from 28 to 40 degrees Fahrenheit in the drawers. While its dual-controller system lets operators set the rail and drawer temperatures, the solid-state temperature controls provide a large LED readout of temperatures. If temperatures rise above or drop below the set range, an alarm sounds to alert staff. The pan rail's ducted air distribution system guides airflow from the back to the front for even cooling. When the rail's lid is closed, it lowers the set points to ensure food remains cool when exposed to ambient air. Once the lid is opened, the unit returns to the set point to minimize the risk of products freezing.\u003c\/p\u003e\r\n\u003cp\u003eTo endure high-volume use, the Hoshizaki PR60B-D4 prep refrigerator's interior and exterior are made of sleek, resilient stainless steel that resists rust, corrosion, and wear. This metal is simple to wipe clean and can match other pieces of equipment for a cohesive appearance. It's positioned on four 6-inch casters that provide smooth movement when it needs to be transported for maintenance or cleaning. Two casters are built with brakes to ensure stabilization during use, and to accommodate compact kitchens, this unit's front-breathing configuration eliminates the need for side, front, or rear clearances.\u003c\/p\u003e\r\n\u003cp\u003eSteelheart Series Pizza Prep Table, two-section, 16.63 cu. ft., (8) 1\/3 pan rail capacity (pans \u0026amp; adapter bars included), (4) drawers each accommodate (2) 12\" x 10\" x 6\" deep \u0026amp; (2) 12\" x6\" x 6\" pans (pans by others), 1\/2\" thick white polyethylene cutting board, stainless steel exterior front, sides \u0026amp; top, stainless steel interior, self-contained refrigeration, R290 Hydrocarbon refrigerant, 1\/3 HP, cord, NEMA 5-15P, cETLus, ETL-Sanitation\u003c\/p\u003e\r\n\u003cp\u003e*Image may not depict product color, inclusions or accessories.\u003c\/p\u003e\r\n\u003cp\u003eA Japan-based brand that started as a electric company in the 1940s, Hoshizaki has developed into one of the world's leading ice maker producers. Built around sustainable products and innovation, they strive to be an evolving company that creates original products to satisfy their customers. They also manufacture refrigerators, prep tables, and freezers, and more.\u003c\/p\u003e\r\n\u003cp\u003e \u003cstrong\u003eImportant \u003ca href=\"https:\/\/www.cityfoodequipment.com\/pages\/city-food-equipment-california-proposition-65\" target=\"_blank\" title=\"City Food Equipment Prop 65 Info\"\u003eProp 65 information\u003c\/a\u003e for California residents.\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003c\/div\u003e\u003ch3 style=\"margin-top: 15px;\"\u003eSpecifications\u003c\/h3\u003e\u003ctable class=\"specs-table\" cellspacing=\"0\" cellpadding=\"4\" border=\"1\" style=\"margin-top:10px;border-collapse:collapse;width:auto;\" align=\"left\"\u003e\u003ctbody\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eManufacturer\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eHoshizaki\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eCutting Board Depth (in)\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e19\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eDepth (in)\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e33.25\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eFront Access\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eDrawer\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eHeight (in)\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e43.25\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eHertz\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e60\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eMax Pan Depth (in)\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e6\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eNEMA\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e5-15P\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003ePhase\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e1\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eProduct\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003ePrep Tables\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eProduct Type\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eCommercial Refrigeration\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eRating\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eBest\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eRefrigerant\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eR290 (Hydrocarbon)\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eSeries\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eSteelheart Series\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eSpecial Features\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eCasters Included - Uninstalled\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eType\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003eStandard\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eUse\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003ePizza\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eVoltage\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e115\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eWarranty\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e6-year Parts; 5-year Labor; 7-year Compressor Parts\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eWidth (in)\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e60\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003ctr\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e\u003cb\u003eWeight\u003c\/b\u003e\u003c\/td\u003e\r\n\u003ctd style=\"padding:3px 8px;\"\u003e450.00\u003c\/td\u003e\r\n\u003c\/tr\u003e\r\n\u003c\/tbody\u003e\u003c\/table\u003e","brand":"Hoshizaki","offers":[{"title":"Default Title","offer_id":45288392163499,"sku":"PR60B-D4","price":9683.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0518\/6679\/6203\/files\/13545662.jpg?v=1753369902","url":"https:\/\/www.cityfoodequipment.com\/products\/hoshizaki-pr60b-d4-60-steelheart-pizza-prep-table-w-refrigerated-base-115v","provider":"City Food Equipment","version":"1.0","type":"link"}