Blodgett BLCT-6E Half Size Combi Oven - Boilerless, 208v/1ph

The Blodgett BLCT-6E combination oven is a versatile, broilerless unit designed for compact commercial kitchens. Constructed with a robust exterior, it features 430 stainless steel sides, top, and back, with 304 stainless steel for the interior, door, and bottom, ensuring durability and corrosion resistance. Its dual-pane, heat-reflective tempered glass door minimizes heat loss and improves energy efficiency, while the capacity to hold five full-size hotel pans makes it ideal for high-volume cooking. Bright halogen lights illuminate the interior for easy monitoring during operation, enhancing user experience.

Equipped with a boilerless injection steam system, the Blodgett BLCT-6E half-size combi oven supports a range of cooking modes, including hot air, CombiSmart, steaming, retherm, proofing, and preheating. Its advanced touch screen interface allows users to store up to 500 recipes, each with up to 15 steps, and access SmartChef presets for simplified operation. Features such as a reversible 9-speed fan, automated CombiWash cleaning system, and an internal core temperature probe enhance efficiency and precision. For added convenience, it includes a USB port for HACCP documentation and programmable vent release to ensure compliance and flexibility.

Combi Oven Steamer, electric, boilerless, mini size, (4) 12" x 20" x 2-1/2" or (5) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, 208v/50/60/1ph, cETLus, ETL-Sanitation, CE

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