Electrolux Professional 219752 Full Size Combi Oven, Boiler Based, 208v/3ph

The Electrolux Professional 219752 full-size combi oven accommodates (10) 12-inch by 20-inch hotel pans and includes a six-tray rack trolley for streamlined operation. Its boiler-based heating system features a 316 stainless steel boiler and a Lambda humidity sensor, ensuring optimal moisture control. The unit supports dry, hot convection, combi, and steam cooking styles, maintaining a temperature range of 77 to 575 degrees Fahrenheit.

Designed for efficiency, the Electrolux Professional 219752 full-size combi oven features a touchscreen controller for real-time cooking monitoring and intuitive operation. Its OptiFlow air distribution system, equipped with a seven-speed reversible fan, ensures even heat circulation, while the six-point multi-sensor probe delivers precise core temperature readings. Additional features, such as automatic self-cleaning, HACCP programming, and USB compatibility, enhance usability. Its triple thermo-glazed door, seamless chamber with rounded corners, and LED lighting improve durability and sanitation.

(LV219752) SkyLine PremiumS 101 Combi Oven, electric, boiler, (10) 12" x 20" hotel pan capacity, touch screen interface, (3) cooking modes with special functions, Optiflow (7) speed fan, SkyClean automatic cleaning system, USB port, (6) point multi-sensor probe, triple-glass door, LED lights, stainless steel interior & exterior, 19.0kW, 208v/60/3-ph, 52.9 amps, cETLus, ETL-Sanitation, IPX5, includes (5) each grids (922062) & integrated spray hose

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