Cres Cor 750-CH-SS-DX Undercounter Cook And Hold Oven, 208-240v/1ph

The Cres Cor 750-CH-SS-DX undercounter Cook and Hold oven features deluxe LED oven controls with 18 programmable menu options and a 3-in. food probe for precise cooking. Designed for slow, gentle radiant heat, this oven promotes natural browning while reducing shrinkage by 15 to 20 percent for better product yield. Operating at 3,000 watts, it reaches a maximum temperature of 325 degrees Fahrenheit and can cook and hold up to 100 lbs. of meat in less than 6 sq. ft. of floor space. The solid-state electronic control with an LED digital display ensures accurate temperature management during both cook and hold cycles.

Constructed of stainless steel, the Cres Cor 750-CH-SS-DX oven measures 25⁵/₈ inches wide by 32³/₄ inches deep by 32¹/₄ inches high. It accommodates (10) 12-in. x 20-in. x 2¹/₂-in. pans or (6) 12-in. x 20-in. x 4-in. pans on pan slides riveted at 1³/₈-in. centers, and includes three stainless steel wire grids. The field-reversible, insulated door with a silicone gasket and high-temperature ceramic magnetic latch ensures a secure seal to prevent heat loss. Anti-microbial latches improve kitchen safety by reducing germ spread. An external drip pan keeps floors dry, and the unit is equipped with 3¹/₂-in. swivel casters, two with brakes, for mobility even when fully loaded.

Cook-N-Hold Cabinet, mobile, one compartment, radiant, under-counter, insulated, (10) 12" x 20" x 2-1/2" or (6) 12" x 20" x 4" pan capacity, pan slides on 1-3/8" centers, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 3" probe), field reversible door, cook & hold cycles, anti-microbial latches, stainless steel construction, (4) 3-1/2" swivel casters (2) braked, cCSAus, CSA

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