Cres Cor CO-151-X-185DX Undercounter Cook And Hold Oven, 120v
The Cres Cor CO-151-X-185DX undercounter cook and hold oven offers a space-saving solution for commercial kitchens while delivering precise, high-quality cooking performance. This mobile convection oven is equipped with deluxe LED controls featuring 18 programmable menu options and a 6-inch food probe for accurate internal temperature monitoring. With a capacity to hold (5) 18-inch by 26-inch pans, adjustable on 3-inch centers, and one nickel chrome-plated steel grid, it provides flexibility for various cooking tasks. The slow convected air system enhances natural browning, locks in moisture, and reduces shrinkage by up to 20 percent. Operating at 2 kilowatts, the oven reaches temperatures up to 350 degrees Fahrenheit, and its ventless design ensures hassle-free installation in any kitchen layout.
Engineered for long-term performance, the Cres Cor CO-151-X-185DX oven features a fully insulated, field-reversible door that minimizes heat loss while maintaining consistent cooking temperatures. Its stainless steel interior and exterior resist corrosion and simplify cleanup, while smooth interior coved corners help prevent grease accumulation. The oven's top-mounted power unit lifts off for convenient maintenance, and anti-microbial, high-temperature ceramic magnetic latches provide secure closure and reduce the risk of contamination. Heavy-duty 21/2-inch swivel casters (two with brakes) make it easy to move the unit even when fully loaded.
Cook-N-Hold Cabinet, mobile, undercounter, convection oven, top mounted power unit, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 6" probe), (5) 18" x 26" pan capacity, adjustable on 3" centers, (1) nickel chrome plates steel grid, anti-microbial latches, stainless steel construction, 2-1/2" swivel casters (2 with brakes)
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Specifications
| Manufacturer | Cres Cor |
| Base | Casters |
| Capacity (lbs) | 100 |
| Capacity Rating | Medium (100-200 lbs) |
| Cavities | 1 |
| Controls | Digital |
| Depth (in) | 32.13 |
| Door Construction | Solid Only |
| Door Type | Independent |
| Heat | Electric |
| Height (in) | 31.88 |
| Hertz | 60 |
| Interior Configuration | Slides |
| Interior Construction | Stainless Steel |
| kW | 2.0 |
| NEMA | 5-20P |
| No. of Doors | 1 |
| Number of Ovens | Single |
| Pan Capacity | 5 |
| Phase | 1 |
| Product | Cook and Hold Ovens |
| Product Type | Cooking Equipment |
| Rating | Better |
| Shelving Type | Wire |
| Size | Undercounter |
| Special Features | Probe |
| Special Features | Programmable |
| Special Features | Ventless |
| Type | Floor Model |
| Voltage | 120 |
| Warranty | 2-year Parts; 1-year Labor |
| Width (in) | 24.63 |
| Weight | 200.00 |