Blodgett 1048 Floor Model Double Pizza Deck Oven - Natural Gas
To preserve heat, the Blodgett 1048 DOUBLE pizza oven is built with vitreous fiber insulation in its top, back, sides, bottom, and doors. It has a temperature range between 300 and 650 degrees Fahrenheit, and operators can adjust these levels using a reliable mechanical thermostat. For lasting strength and corrosion resistance, its combustion chamber and baking compartment liner are made of aluminized steel, and this unit is mounted on 12-inch stainless steel legs.
A deck-type model with two 10-inch-high sections, the Blodgett 1048 DOUBLE pizza oven measures 603/16 inches wide by 461/2 inches deep by 6419/50 inches high overall. To withstand rigorous use in commercial environments, it features a full-angle iron frame, while its top, front, sides, and back are made of corrosion-resistant stainless steel. This unit's spring-assist door is equipped with a heavy-duty, chrome-plated, tubular steel door handle as well as concealed hinges.
Pizza Oven, deck-type, natural gas, 47-1/4"W x 36"D deck interior, (2) 10" high sections, mechanical thermostat, QHT Rokite deck, spring assist door with concealed hinges, full angle iron frame, crown angle trim, stainless steel top, front and sides, 12" stainless steel legs, crown angle leg frame, flue connector, 85,000 BTU per section, cETLus, NSF, CE
*Not as Shown - Double Oven
Specifications
| Manufacturer | Blodgett |
| Compartment Width (in) | 47.25 |
| Gas Type | NG |
| Heat | Gas |
| Interior Depth (in) | 36 |
| Interior Width (in) | 47.25 |
| Maximum Pizza Diameter | 16" |
| No. of Compartments | 2 |
| Number of Levels | 2 |
| Product | Deck Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Series | 1048 Series |
| Type | Floor Model |
| Use | Pizza |
| Warranty | 2-year Parts; 1-year Labor; 5-year Door Parts |
| Weight | 1850.00 |
