Blodgett 911 Floor Model Single Multi-Purpose Deck Oven - Liquid Propane

With its single-deck design, the Blodgett 911 SINGLE multipurpose oven is ideal for low- and medium-volume applications, such as baking pizzas, rolls, or pies. The cooking compartment's counterbalanced doors open smoothly, so it doesn't require additional force that could lead to staff fatigue or injury. This oven's stainless steel front, top, and back resist rust and corrosion throughout high-volume use, and its full angle iron frame adds structural rigidity. Mounted on 19-inch stainless steel legs, this unit is 51 inches wide by 28¹/₂ inches deep by 49⁵/₈ inches tall for accessibility.

This gas-powered Blodgett 911 SINGLEdouble-deck pizza oven is heated by a free-floating duplex-tube burner. Separate burner doors enable operators to ignite, clean, and adjust the burner as needed; operators can modify the compartment's temperatures via the liquid-pressure thermostat, which ranges from 200 to 500 degrees Fahrenheit. Vitreous fiber insulation built into the top, back, sides, bottom, and door helps maintain temperatures when the door is opened for retrieval and loading, or when the unit is stored in a cool ambient environment. Overall, its cooking compartment measures 33 inches wide by 22 inches deep by 7 inches high and features a 1-inch-thick steel oven deck, which is more affordable than stone decks and heats quickly and efficiently.

Oven, deck-type, LP gas, 33"W x 22"D deck interior, (1) 7" high section, (FTDO) 200-500°F mechanical thermostat, counter-balanced doors with heavy chrome handle, angle iron frame, steel deck, crown angle trim, aluminized steel interior, stainless steel top, front, sides and back, 27-1/2" stainless steel adjustable legs, 20,000 BTU, cETLus, NSF, CE

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