Blodgett 911 TRIPLE Floor Model Triple Multi-Purpose Deck Oven - Natural Gas

The Blodgett 911 TRIPLE natural gas oven system delivers precision and consistent performance, equipped with mechanical thermostats and individual dial controls for each deck. Its temperature holding range of 200 to 500 degrees Fahrenheit allows for flexibility in cooking applications. Vitreous fiber insulation optimizes energy efficiency by maintaining interior heat, while the free-floating removable duplex-tube burner ensures reliable heating. Maintenance is simplified with removable fixed orifices, a front ventilation compartment, and adjustable air mixers with locking devices. Producing a total of 60,000 BTUs, this triple-deck oven is a dependable choice for high-volume culinary operations.

The Blodgett 911 TRIPLE multi-purpose three-deck oven is a high-capacity solution designed for commercial kitchens requiring versatile and efficient baking capabilities. Counterbalanced doors with concealed hinges and heavy chrome-plated tubular steel handles ensure ease of use and accessibility. The QHT Rokite decks provide exceptional heat retention and even baking, while the aluminized steel interior and stainless steel top, front, sides, and back enhance durability and resist corrosion. Powered by natural gas, this oven features three independently controlled decks, each with interior dimensions of 33 inches by 22 inches by 7 inches, making it ideal for a variety of baking and roasting tasks.

Oven, deck-type, gas, 33"W x 22"D deck interior, (3) 7" high sections, (FTDO) 200-500°F mechanical thermostat, counter-balanced doors with heavy chrome handle, angle iron frame, steel deck, crown angle trim, aluminized steel interior, stainless steel top, front, sides and back, 7" stainless steel adjustable legs, 20,000 BTU per section, cETLus, NSF, CE

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