Garland G56PT/B Floor Model Double Pizza Deck Oven - Natural Gas

The Garland G56PT/B double-deck pizza oven is designed for high-volume baking with a two-deck configuration that accommodates 12 pizzas measuring 18 inches each. Every deck includes a stainless steel perforated interior that enhances airflow for even baking. A one-speed fan per deck ensures heat distribution, while snap-action thermostatic controls allow precise temperature adjustments up to 550 degrees Fahrenheit. The oven's electronic pilot ignition system provides reliable operation, streamlining workflow in busy kitchens.

For long-term durability, the Garland G56PT/B pizza oven features a stainless steel exterior that resists wear and simplifies cleaning. Its porcelainized control panel offers a user friendly interface, while two deck-width, spring-loaded doors allow smooth access to baking chambers. Each deck is equipped with a forced-air combustion burner to optimize heat transfer and ensure consistent performance. This unit is ideal for pizzerias and commercial kitchens that require efficient, large-capacity baking.

Air-Deck Pizza Oven, natural gas, double-deck, 56" W x 36" D x 7" H deck surface, stainless steel perforated decks, snap action thermostat maximum 550° F, (1) top & (1) bottom mounted power modules, stainless steel front, top, sides & legs, 160,000 BTU (Garland)

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