John Boos EDTS8-S30-50UCR 50" Undercounter Soiled Dishtable w/ 18 ga Stainless Legs, R to L

Designed to sit on the right side of a warewasher, the John Boos EDTS8-S30-50UCR undercounter dish table is configured to optimize scrapping and dish racking. It has a built-in, 20-inch by 20-inch pre-rinse sink that measures 8 inches deep, enabling operators to remove scraps before they rack wares on the tabletop. This unit has a stainless steel top that supports heavy use and rolled rims to catch pooling water. A 10-inch backsplash on the table keeps the back wall dry, and the 2-inch return helps users install the table flush to the wall.

Undercounter Dishtable, soiled, straight design, 50"W x 30"D x 44"H overall size, for right-to-left, 20"W x 20" front-to-back x 8" deep pre-rinse sink, 10" boxed backsplash with 45° top & 2" return, (1) set of splash mount faucet holes with 8" centers, 18/300 stainless steel top, galvanized legs & bracing, plastic bullet feet, NSF

*Image may not depict product color, inclusions or accessories.

Important Prop 65 information for California residents.