Somerset CDR-2100 20" Countertop Two Stage Side-Operated Dough Sheeter - 120V, 3/4 hp

The Somerset CDR-2100 Countertop Dough Sheeter is a high-performance solution for pizzerias, bakeries, and commercial kitchens that demand speed, precision, and reliability.

This two-stage, side-operated sheeter can process 500€“600 pieces per hour, producing sheets up to 20" in diameter. It features 3.5" synthetic non-stick rollers for consistent results and easy cleaning, along with a handle adjustment for fine-tuning dough thickness.

Designed with operator safety in mind, the unit includes safety sensors for automatic shutoff and removable spring-loaded scrapers for simple maintenance. A large hopper increases efficiency, while the isolated drive mechanism prevents contamination.

Constructed from stainless steel and supported by adjustable 4" stainless legs, this sheeter is built to perform and last in demanding environments.

Key Features:

• Two-Stage, Side-Operated Dough Sheeter

• 3.5" Diameter x 20" Synthetic Non-Stick Rollers

• Sheets 500€“600 Pieces per Hour Up to 20" Diameter

• Adjustable Handle for Dough Thickness Control

• Safety Sensors with Automatic Shutoff

• Removable Spring-Loaded Scrapers for Easy Cleaning

• Large Hopper for High-Volume Use

• Isolated Drive Mechanism for Hygiene and Safety

• Stainless Steel Construction with 4" Adjustable Legs

• 3/4 HP Motor

• Certified: cETLus, NSF, CE, USDA