Equipment Stands & Bases

The Vulcan KT26-TABLE supports food preparation and cleanup by incorporating a sliding drain pan that collects and directs runoff without interrup...

The Vulcan VSC84 chef base provides cold storage beneath a flat, reinforced stainless steel top. This 84-inch-wide unit features a 1,500-pound max...

The Vulcan STAND/C-60 equipment stand creates a comfortable, mobile work station for preparing virtually any menu item. Constructed of stainless s...

The self-contained refrigeration system in the Vulcan ARS84 Achiever chef base with drawers simplifies installation by eliminating the need for ex...

The stainless steel top, front, sides, and interior of the Vulcan ARS72 Achiever chef base with drawers resist denting, scratching, and rusting in...

Stainless steel construction forms the base, top, front, sides, and interior of the Vulcan ARS36 Achiever chef base with drawers providing durabil...

The Vulcan VSC96 refrigerated base provides durable cold storage beneath a reinforced flat top designed for supporting cooking equipment. Measurin...

Designed for expanded cold storage beneath the cookline, the Vulcan VSC60 chef base with drawers spans 60 inches and includes a smooth, flat stain...

Specifications Manufacturer Vulcan Accommodates Specific Equipment Application Stationary Base Undershelf Construction Stainless Steel D...

The Vulcan STAND/C-72 equipment stand measures 73 inches wide by 30 inches deep by 24 inches tall, providing space for most of Vulcana€™s countert...

The Vulcan STANDVSKTEC equipment stand is designed for VECTS12 and VECTS16 electric braising pans, and K6ETT and K12ETT kettles. It measures 29 1/...

The Vulcan ARS60 Achiever chef base features two drawers designed to hold 12-inch by 20-inch by 6-inch pans. Each drawer includes 14-gauge stainle...

Built for consistent performance in fast-paced kitchens, the Vulcan ARS48 Achiever chef base with drawers features a stainless steel exterior and ...

With four refrigerated drawers, the Vulcan VSC72 chef base offers expanded cold storage to support fast-paced prep lines and large cooking setups....

The Vulcan VSC48 chef base with drawers measures 48 inches wide and features a flat stainless steel top suited for pairing with V Series cooking e...

The Vulcan STAND/C-48 equipment stand provides a portable work surface where operators can place and use countertop equipment. Made of stainless s...

The Vulcan STAND/C-36 equipment stand moves around work spaces with four 5-inch casters. Brakes on the casters lock the unit in place while equipm...

The Vulcan STAND/C-24 stand saves essential space on countertops and work tables by providing a place for cooking equipment. It is designed to hol...

Six drawers in the Vulcan ARS96 Achiever chef base hold 12-inch by 20-inch by 6-inch pans and include magnetic snap-in gaskets to help preserve co...

Southbend HDCS-72 DescriptionSpecifications Manufacturer Southbend Accommodates Specific Equipment Application Stationary Base Undershelf ...

To prevent heat transfer to the interior cabinet, the Arctic Air ARCB36 chef base's stainless steel top is insulated with a ceramic fabric layer o...

The Arctic Air ARCB48 chef base accommodates large equipment on its stainless steel top and keeps items stored in its cabinet cold. Its insulated ...

The Arctic Air ARCB60 chef base has a stainless steel top with an insulated design to prevent heat from equipment from transferring into the refri...

Temperatures in the drawers of the Arctic Air ARCB72 chef base stay between 33 and 41 degrees Fahrenheit. A digital display makes it easy to keep ...