Frymaster 31814EF Electric Fryer - (3) 60 Lb Vats, Floor Model, 208v/3ph

Using an 8-GPM pump, the Frymaster 31814EF electric fryer's filtration system ensures oil remains clean for longstanding use. The nine twin baskets can be submerged in one of three 60-pound-capacity frypots to cook fish sticks, chicken tenders, and french fries simultaneously. To reduce the risk of burn injury, the baskets are secured with a basket hanger and rack-type support, preventing them from slipping into the hot vat. Because the temperature probe is mounted directly to the heating elements, it offers an accurate readout so users can monitor cooking product.

The Frymaster 31814EF commercial fryer's frypots are sloped near the front to guide sediment and food particles away from cooking oil. A built-in drain makes it simple to rid the frypot of used oil. Built-on casters provide mobility, so users can reposition the deep fryer cart in a commercial kitchen. By using SMART4U® technology, users can program specific menu settings to consistently create recipes that are frequently ordered.