Vulcan 3TR85DF Gas Fryer - (3) 90 lb Vats, Floor Model, Natural Gas

To provide the required throughput for high-traffic restaurants, the Vulcan 3TR85DF commercial freestanding fryer is built with three 90-pound-capacity frypots. To eliminate the risk of flavor transfer and accommodate specific frying requirements, each fry tank has corresponding solid-state digital controls. These controls let users set the fryer temperature between 200 and 390 degrees Fahrenheit, while a digital display provides temperature readouts in Fahrenheit and Celsius. If using solid shortening, this unit provides three melt modes. The two countdown timers can reduce the risk of undercooking or burning foods, while the automatic boil-out mode facilitates frypot cleaning.

This fryer's SoftStart? ignition system heats oil by outputting half the unit's potential hourly BTU output to extend its service life, while the ThreePass? heat transfer system uniformly distributes heat to yield 72 percent thermal efficiency and 60 percent cooking efficiency. Once the set temperature is reached, the unit maintains heat at just 5,575 BTUs per hour per vat. To further extend oil life, a KleenScreen PLUS? filtration system is built into the unit's base. This setup is comprised of a 110-pound-capacity stainless steel filtration pan, a ¹?₃-horsepower motor and pump, a drain interlock valve, and an oil-return rub. With the press of a button, operators can filter oil at 8 gallons per minute; filtered oil is automatically added back to the frypots via the oil-return tube once it self-closes when the drawer is closed.

The Vulcan 3TR85DF freestanding fryer's 63-inch-wide by 34³?₈-inch-deep by 47¹?₈-inch-tall body is made of durable stainless steel for lasting rust- and corrosion-resistant durability; it creates a comfortable 36¹?₄-inch working height. So it can be transported smoothly during maintenance or cleaning, it's mounted on four 6-inch casters?two include locks for stabilization during operation. All three frypots boast a 90-pound capacity to fry large volumes of potstickers, fish sticks, and chicken. Twin fryer baskets for each tank keep breaded foods contained as they're fried, and their plastic-coated handles help protect users' hands from scalding.

PowerFry3? Fryer, natural gas, high efficiency, 63" W, (3) battery, 85-90 lbs. capacity per vat, solid state digital control with melt cycles, ThreePass? heat transfer system, electronic ignition, KleenScreen PLUS? filtration system, twin baskets, stainless steel cabinet & fry tank, adjustable casters (2 swivel locking & 2 non-locking), 270,000 BTU, CSA, NSF, ENERGY STAR?

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Vulcan started producing equipment in Louisville Ky., more than 150 years ago. Today, the brand produces state-of-the-art cooking appliances, including fryers, ovens, and everything in between. The brand is owned by Illinois Tool Works, a global manufacturing leader.

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