Lincoln 1180-FB2G 56" Gas Double Impinger Conveyor Oven - Natural Gas
FastBake technology in the Lincoln 1180-FB2G Impinger™ II Express conveyor oven lowers bake times without sacrificing product quality. The temperature can be set from 250 to 575 degrees Fahrenheit with a maximum 30-minute bake time, which can be adjusted with microprocessor controls along with conveyor speed. Able to withstand heavy use, the front, top, and sides on the Lincoln 1180-FB2G conveyor oven are durable and rust resistant. Cleaning the conveyor is simple since it is front loading with a removable door.
Lincoln Impinger™ II Oven Package, gas, double stack, FastBake Technology, now with easyTouch™ controls, includes (2) complete ovens with glass access window, FastBake finger setup, take-off shelves and high-stand with casters, 40,000 BTU, 120v/60/1-ph, 7.0 amps (per oven)
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Specifications
| Manufacturer | Lincoln |
| Belt Length (in) | 56 |
| Belt Width (in) | 18 |
| Controls | Touch Screen |
| Gas Type | NG |
| Heat | Gas |
| Heating Style | Impingement |
| Installation Type | Floor Model |
| Maximum Pizza Diameter | 16" |
| Overall Length (in) | 56 |
| Overall Width (in) | 39 |
| Product | Conveyor Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Series | Lincoln Impinger™ II |
| Size | Double |
| Total BTU | 80000 |
| Warranty | 1-year Limited Against Defects in Material & Workmanship |
| Weight | 703.00 |