Somerset CDR-300 Dough Sheeter - Professional 15" Tabletop Dough Roller

The Somerset CDR-300 Dough Sheeter represents the most versatile 15-inch tabletop sheeter available, combining professional performance with compact design for bakeries, pizzerias, and foodservice operations of all sizes. This ultimate compact sheeter delivers uniform dough thickness in seconds, processing 500-600 pieces per hour with the precision and consistency that commercial baking demands. Manufactured in the USA by Somerset Industries, the CDR-300 features a powerful 1/2 HP motor, synthetic non-stick rollers, and all-stainless steel construction that provides superior safety, sanitation, speed, simplicity, durability, and low-cost operation. ETL, NSF, CE, and USDA approved, this versatile dough sheeter handles everything from delicate pastries to pizza dough with professional results and maintenance-free reliability.

CDR-300 with Synthetic Rollers (Standard)

• Non-Stick Performance - Ships standard with synthetic, non-stick rollers that eliminate dough build-up
• Ideal for Most Applications - Perfect for pastries, pizza, pasta, and general bakery production
• Easy Cleaning - Non-stick surface reduces cleanup time and flour waste

CDR-300M with Metallic Rollers

• Traditional Metal Rollers - Chrome-plated metal roller option for specific applications
• Alternative Performance - Classic metal roller feel and performance characteristics

CDR-300F with Tray

• Integrated Work Tray - Includes receiving tray for enhanced workflow
• Complete Solution - Ready-to-use system with tray attachment

Key Features & Benefits

Professional Sheeting Performance

• 15-Inch Maximum Width - Sheets dough up to 15" (38cm) wide for versatile production
• High Production Capacity - Processes 500-600 pieces per hour for efficient workflow
• Uniform Thickness Control - Simple handle adjustments for exact, consistent dough thickness
• 3.5" Diameter Rollers - 15" length (9cm diameter by 38cm length) professional-grade rollers
• Instant Results - Sheets dough to uniform thickness in seconds

Advanced Synthetic Roller System

• Standard Non-Stick Rollers - Synthetic rollers eliminate dough build-up for continuous production
• No Flour Dusting Required - Non-stick surface minimizes flour waste and cleaning time
• Spring Loaded Scrapers - Synthetic, spring-loaded scrapers readily removable for easy cleaning
• Sealed Ball Bearings - Permanently lubricated bearings eliminate maintenance requirements
• Consistent Performance - Maintains uniform results throughout production day

Enhanced Power & Performance

• Heavy-Duty 1/2 HP Motor - More powerful than compact models for demanding applications
• Maintenance-Free Drive - Gear motor requires no regular maintenance or adjustments
• Single Phase Power - Standard 115V/60Hz or 220V/50Hz operation
• Isolated Drive Mechanism - Drive system separated from roller area for superior sanitation
• Reliable Operation - Commercial-grade components for consistent performance

Safety & Ergonomic Design

• Safety Sensors - Automatic shutoff protection for operator safety
• Ergonomic Design - Easy and simple to operate with convenient side operation
• Compact Footprint - Ultimate compact design ideal for use in limited space
• Adjustable Legs - 4" adjustable stainless steel legs for proper leveling
• Simple Controls - Intuitive operation requires minimal training

Commercial-Grade Construction

• All Stainless Steel - Sanitary, heavy-duty, all stainless steel welded construction
• Professional Finish - Complete stainless steel finishing throughout
• Durable Design - Built to withstand demanding commercial environments
• Robust Frame - Heavy-duty construction for long service life
• Quality Components - Professional-grade materials and assembly

Maintenance-Free Operation

• Zero Maintenance Drive - Maintenance-free drive mechanism requires no servicing
• Permanently Lubricated Bearings - Sealed ball bearings need no attention
• Easy Cleaning - Spring-loaded scrapers remove quickly without tools
• Simple to Operate - Safe, simple, easy to operate and easy to clean
• Low Operating Cost - Minimal maintenance requirements reduce total cost of ownership

Certifications & Quality Assurance

• ETL Listed - Certified for electrical and operational safety
• NSF Certified - Meets National Sanitation Foundation food equipment standards
• CE Approved - European conformity certification
• USDA Approved - United States Department of Agriculture compliance
• Made in USA - Manufactured in North Billerica, Massachusetts

Ideal Applications

The Somerset CDR-300 Dough Sheeter excels at producing a wide variety of baked goods and specialty products:

Bakery & Pastry Products

• Fondant - Precise sheeting for cake decorating and specialty work
• Cinnamon Rolls - Consistent thickness for even baking and uniform appearance
• Yeast Raised Donuts - Perfect sheeting for high-volume donut production
• Danishes - Delicate handling for laminated pastry doughs
• Pastry Production - Versatile sheeting for all pastry types
• Dough Lamination - Precise control for butter lamination and folding

Pizza & Savory Products

• Pizza Dough - 15-inch width accommodates medium to large pizza sizes
• Pie Crusts - Uniform thickness for consistent baking results
• Pasta - Fresh pasta production with adjustable thickness settings

Industry Applications

This versatile dough sheeter is perfectly suited for:

• Bakeries - Artisan and commercial bakery production of all types
• Donut Shops - High-volume donut and pastry preparation
• Pizzerias - Medium to large pizza dough production
• Cafes - Pastries, breads, and specialty baked goods
• Institutions - Large-scale foodservice operations
• Schools - Educational food programs and cafeterias
• Hospitals - Healthcare foodservice operations

Performance Specifications

• Model: Somerset CDR-300 (Synthetic Rollers) / CDR-300M (Metallic Rollers)
• Maximum Width: 15 inches (38cm)
• Production Capacity: 500-600 pieces per hour
• Roller Dimensions: 3.5" diameter by 15" length (9cm diameter by 38cm length)
• Roller Type: Synthetic non-stick (standard) or metallic (CDR-300M)
• Scrapers: Synthetic, spring-loaded, removable
• Bearings: Sealed ball bearings, permanently lubricated
• Motor: Heavy-duty 1/2 HP, maintenance-free gear motor
• Electrical: Single phase, 115V/60Hz or 220V/50Hz
• Construction: All stainless steel welded construction
• Legs: 4" adjustable stainless steel
• Overall Dimensions: 16-3/4"W x 18-1/4"D x 16-1/8"H (425mm x 464mm x 408mm)
• Base Dimensions: 14-3/8"W x 22-3/4"D (366mm x 579mm)
• Weight: 115 lbs (52 kg)
• Shipping Weight: 150 lbs (68 kg)
• Certifications: ETL Listed, NSF Certified, CE Approved, USDA Approved
• Manufacturing: Made in USA
• Safety Features: Safety sensors for automatic shutoff
• Operation: Convenient side operation with ergonomic design

Why Choose the Somerset CDR-300?

The Somerset CDR-300 Dough Sheeter stands as the most versatile 15-inch tabletop sheeter available, delivering professional performance that bridges the gap between compact models and full-size production equipment. The 15-inch sheeting width provides exceptional versatility, accommodating everything from delicate fondant work to large pizza dough preparation, while the compact tabletop design fits comfortably in operations where space is at a premium. This perfect balance of capacity and footprint makes the CDR-300 the ideal choice for growing bakeries, busy donut shops, and pizzerias ready to increase production without investing in floor-model equipment.

The powerful 1/2 HP motor delivers significantly more capability than compact 1/4 HP models, handling heavier doughs and higher production volumes with ease. This enhanced power translates directly to production efficiency, processing 500-600 pieces per hour while maintaining consistent thickness and quality throughout even the longest production runs. The heavy-duty gear motor is completely maintenance-free, with sealed ball bearings that are permanently lubricated and require no servicing. The isolated drive mechanism prevents contamination and simplifies sanitation, critical for operations maintaining strict food safety standards.

The standard synthetic non-stick roller system represents a significant advancement over traditional metal rollers, eliminating the frustration of dough build-up that slows production and increases cleaning time. The non-stick surface works seamlessly with the spring-loaded scrapers to maintain clean, consistent performance throughout the production day, whether processing sticky pizza dough, delicate Danish pastry, or fresh pasta. For operations preferring traditional metal rollers, the CDR-300M offers chrome-plated metallic rollers with classic performance characteristics.

The simple handle adjustment system provides precise control over dough thickness, ensuring uniform results across every piece. This consistency is critical for professional bakery operations where product appearance and baking performance must meet exacting standards. The ergonomic design with convenient side operation minimizes operator fatigue during extended production runs, while safety sensors provide automatic shutoff protection in emergency situations. The 4-inch adjustable stainless steel legs allow proper leveling on any surface, ensuring stable operation and consistent sheeting performance.

Built with all-stainless steel welded construction throughout, the CDR-300 delivers the sanitation, durability, and professional appearance that commercial operations demand. The heavy-duty construction withstands the rigors of daily production without deterioration or loss of performance, while the stainless steel finishing simplifies cleaning and resists corrosion even in humid bakery environments. Spring-loaded scrapers remove quickly without tools for fast daily cleaning, and all surfaces are designed for thorough sanitization.

Certified by ETL, NSF, CE, and USDA, the CDR-300 meets the most stringent safety and sanitation standards for commercial food equipment. Manufactured in North Billerica, Massachusetts, each unit reflects Somerset Industries' commitment to American craftsmanship and engineering excellence. The CDR-300F configuration includes an integrated work tray for enhanced workflow, providing a complete dough sheeting solution ready for immediate production use.

Experience the ultimate compact sheeter - where Somerset's 15-inch versatility meets professional performance in the most comprehensive tabletop dough sheeter available.