Griddles & Grills

The Prince Castle 161 grill scraper's 6-inch-wide blade removes cooked-on food from hot grills. Its handle is designed to create a comfortable gr...

Delivering 302,000 BTU in total, the Imperial IR-6-G24 Pro Series gas range has six burners, a griddle, and two standard ovens. The burners are m...

The Hatco SAL-1-208 electric salamander broiler detects when a plate is present to activate the heating elements. These three elements are indepe...

The Garland X60-6R24RR SunFire® range has six open Q-style burners that are set in split cast iron grates. There is a 5/8-inch-thick plate on the...

The Garland X60-6G24RR SunFire® X Series gas range has a 24-inch griddle plate, enabling the user to grill as well as cook, for dishes like grill...

The Garland X36-2G24R SunFire® X Series gas range features a 24-inch griddle with a steel griddle plate, suiting it for operations offering break...

Salamander Broiler, natural gas, 35-1/4" W, for 60" Restaurant Range, mounted on 59" W flue riser with 24" high shelf (broiler standard on left),...

Salamander Broiler, natural gas, 35-1/2" W, for 48" Restaurant Range, center-mounted with 47-1/4" W flue riser, (2) 20,000 BTU infrared burners w...

The Garland U60-G60RS U series restaurant range has a griddle top and standard oven base powered by natural gas. Providing a place for users to s...

The Garland U60-G60RR U series restaurant range is powered by natural gas. To produce dishes that require different cooking methods, the top of t...

U Series Restaurant Range, natural gas, 60", (6) 32,000 BTU open burners, with cast iron top & ring grates, 24" raised griddle/broiler (stand...

U Series Restaurant Range, natural gas, 60", (6) 32,000 BTU open burners, 24" x 23" x 5/8" thick smooth steel griddle plate, (2) standard ovens w...

The Garland U48-4G24LL U series gas range has two ovens with one rack in each of them, and to accommodate various needs, these racks are adjustab...

U Series Restaurant Range, natural gas, 36", (4) 32,000 BTU open burners, (1) 12" griddle, 5/8" thick smooth steel plate, standard oven, (1) oven...

U Series Restaurant Range, natural gas, 36", (2) 32,000 BTU open burners, (1) 24" griddle, 5/8" thick smooth steel plate, standard oven, (1) oven...

Powered by natural gas, the Garland MST47R-E Master series heavy-duty range has an oven base and a griddle top. This griddle has three H-shaped b...

The Garland MIR-34L gas salamander broiler can be used to heat cast iron dishes, brown and caramelize products, and broil steaks. It has separate...

The Garland MIR-34C gas salamander broiler can be used to broil steaks, caramelize dishes, and toast bread. Its 20,000-BTU infrared burners are m...

The Garland M48T heavy-duty gas range has a griddle plate instead of open-top burners; this design increases cooking production and is excellent ...

Because it's made of stainless steel, the Garland M48R heavy-duty gas range is durable enough for commercial kitchens. The inside of the piezo-ig...

Built for durability, the Garland M47R heavy-duty gas range has a stainless steel front and sides, so it withstands heavy use without denting, sc...

The Garland GIR60 salamander broiler can be used to melt cheese, toast bread, and brown meats above a commercial range. With this versatility, it...

The Garland GIR48 salamander broiler is similar to a cheese melter, but it is designed for more intense cooking. Although it can melt cheese and ...

Great for finishing steaks or browning and caramelizing dishes, the Garland GIR36C gas salamander broiler provides more power and heat than a che...