Lincoln 1180-2V 56" Electric Double Impinger Conveyor Oven - 208v/1ph
The Lincoln 1180-2V Impinger™ Ventless II Express double conveyor oven uses FastBake technology to speed up the cooking process while maintaining food quality and limiting noise production. With ventless operation, the unit can be installed in different areas of the kitchen. Digital controls aid staff in using the Lincoln 1180-2V double conveyor oven. Conveyor speed and bake time are microprocessor controlled, and the settings can be locked to prevent unauthorized changes.
Lincoln Impinger™ Ventless II Oven Package, electric, double stack, now with easyTouch™ controls, includes (2) complete ovens with glass access window, standard six finger setup, take-off shelves and high-stand with casters
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Specifications
| Manufacturer | Lincoln |
| Belt Length (in) | 56 |
| Belt Width (in) | 18 |
| Controls | Touch Screen |
| Heat | Electric |
| Heating Style | Impingement |
| Hertz | 60 |
| Installation Type | Floor Model |
| kW | 20 |
| Maximum Pizza Diameter | 16" |
| Overall Length (in) | 56 |
| Overall Width (in) | 46.5 |
| Phase | 1 |
| Product | Conveyor Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Series | Lincoln Impinger™ Ventless II |
| Size | Double |
| Special Features | Ventless |
| Voltage | 208 |
| Warranty | 1-year Limited Against Defects in Material & Workmanship |
| Weight | 703.00 |