Lincoln 3240-000-V 78" Electric Impinger Conveyor Oven - 240v/3ph

An essential piece of equipment for high-volume pizzerias and restaurants, the Lincoln 3240-000-V conveyor oven is built with a single deck and 40-inch-wide baking chamber. Operators can adjust temperatures and belt speed with the front-facing digital controls to accommodate cooking requirements for pizza, breadsticks, desserts, sandwiches, and more. The fluorescent display provides precise readouts of temperature, cook time, and diagnostic messages. For quick, uniform crisping, heating, baking, or cooking, this oven uses advanced air impingement and FastBake™ technologies.

The Lincoln 3240-000-V single-deck conveyor oven's front door simplifies product insertion, while its glass access door allows users to insert foods midway on the conveyor belt. For full access to the oven's interior, the large front panel can be removed. The finger assemblies can be extracted from the front, while the conveyor can be extracted from the right-side opening for thorough cleaning. To survive frequent use in fast-paced businesses, the Lincoln 3240-000-V single-deck conveyor oven's interior and exterior are made of durable stainless steel€”a warp-, dent-, rust-, and corrosion-resistant metal that's simple to wipe clean. Overall, this oven measures 77⁷³/₁₀₀ inches wide by 60³/₂₀ inches deep by 21⁶³/₁₀₀ inches high.

Conveyor Oven, electric, single-deck, FastBake technology, digital controls, 40" baking chamber, reversible conveyor, adjustable conveyor speed, glass access window, stainless steel interior, top, front & sides, 240v/60/3-ph, 24.0kW, 60.0 amps, cULus, UL EPH, CSA, CE

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