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Japanese Knives

Experience precision, balance, and craftsmanship with Japanese knives from City Food Equipment. Known for their razor-sharp edges and elegant designs, these Japanese kitchen knives are a favorite among professional chefs and serious home cooks. From ultra-thin sashimi slicing to precise vegetable prep, our collection includes gyuto, santoku, nakiri, and other traditional Japanese styles forged from high-quality steel. Whether you're perfecting your sushi technique or upgrading your kitchen gear, these Japanese chef's knives deliver unmatched performance.

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$12.50
$12.50 - $12.50
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Taylor 5248374 7" Santoku Knife w/ Black Nylon/Silicone Handle, High Carbon German Steel

The Taylor santoku 5248374 knife is great for slicing through toughened produce like onions, cabbages, and brussels sprouts. The 7-inch blade is ...

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$12.50
$12.50 - $12.50
Current price $12.50
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$1,433.00
$1,433.00 - $1,433.00
Current price $1,433.00

Thunder Group JAS012330 13" Japanese Cow Knife w/ Plastic Handle, Stainless Steel - 6, (each)

Japanese Cow Knife, 13" x 2-1/4" blade, pointed, riveted ABS-plastic handle, stainless steel *Image may not depict product color, inclusions or ac...

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$1,433.00
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$1,466.00
$1,466.00 - $1,466.00
Current price $1,466.00

Thunder Group JAS012180 7 1/2" Japanese Cow Knife w/ Plastic Handle, Stainless Steel - 6, (each)

Japanese Cow Knife, 7-1/2" x 1-3/4" blade, pointed, riveted ABS-plastic handle, stainless steel *Image may not depict product color, inclusions or...

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$1,466.00
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$13.71
$13.71 - $13.71
Current price $13.71

Town 7 1/2" Peking Duck Nakiri Knife w/ Wood Handle, Stainless Steel (47420)

Zhang Xiao Quan Peking Duck Nakiri Knife, 7-1/2" x 1-3/4" blade, 12" OA length, forged, full tang, corrosion-resistant, triple-layer stainless st...

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$13.71
$13.71 - $13.71
Current price $13.71
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