Continental D48N10 48" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Ideal for locations looking to expand preparation stations, the Continental D48N10 Designer Line refrigerated sandwich/salad bar is a compact unit fitted with 10 sixth-size pans housed in a removable inner tub; these components are removable as needed, and an insulated lid pulls down atop the wells. In front of this arrangement is a full-length nylon cutting board to help streamline recipe assembly.

Overall, the Continental D48N10 preparation bar with a refrigerated base is constructed of stainless steel, a durable metal that resists corrosion. Between the paneling is 2 inches of polyurethane foam insulation to help maintain cool conditions. The cabinet's interior spans 13.4 cubic feet and is fitted with two epoxy-coated steel wire shelves. The cabinet's rear-mounted self-contained refrigeration system utilizes R290 refrigerant for safe and efficient operation.

Designer Line Sandwich Unit, 48"W, two-section, (10) 1/6 size x 4" deep pans with 12" cutting board, (2) field rehingeable doors, stainless steel top, front, sides & interior, electronic control with digital display, hi-low alarm, 6" adjustable legs, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/4 hp, cETLus, NSF

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