Continental RA60SN10-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Overall, the Continental RA60SN10-D sandwich and salad prep table measures 60 inches wide by 30 inches deep by 42 inches high. Its construction consists of two regular drawers, two narrow drawers, and one half-height door. Inside, this unit features 15.2 cubic feet of internal space to hold ample product. The top, front, and side are made of stainless steel, while the base back is made of galvanized steel. The all-aluminum interior is resistant to dents, scratches, and other damage for longevity, and because it features a 12-inch cutting board, it's simple to make sandwiches, poke bowls, and other selections.

At the side of the Continental RA60SN10-D sandwich and salad prep table is a self-contained refrigeration system that uses R290 refrigerant to cool most products; this refrigerant is distributed by a reinforced air system that includes fans. Temperatures are simple to adjust with the electronic controller. The unit is straightforward to service because the condenser slides out with ease.

Refrigerated Base Shallow Depth Sandwich Unit, 60"W, 300 series stainless steel top with (10) 1/6 size x 4" deep pans, stainless steel front & sides, galvanized steel case back, aluminum interior, 12" deep nylon cutting board, (2) drawers hold (1) 12 x 20 x 6 pans per drawer (supplied by others), (2) narrow drawers hold (4) 6 x 6 2/3 x 6 pan per drawer (supplied by others), & (1) half height field rehingeable door, electronic control, off cycle defrost, hot gas condensate evaporator, 1/3 HP, side-mounted refrigeration, R290 Hydrocarbon refrigerant, cETLus, NSF

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