Continental RA68N10 68" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Built to endure heavy commercial use, the Continental RA68N10 refrigerated base features a stainless steel front and side with galvanized steel rear and grills. The unit's worktop is made of 300-gauge stainless steel to support countertop equipment and dishware as needed. Beside the open space is an arrangement of 10 sixth-size pans covered by an insulated pull-down lid. A nylon cutting board spans the width of the unit to streamline recipe assembly.

The Continental RA68N10 refrigerated sandwich/salad unit features a 22-cubic-foot, aluminum interior and is fitted with four epoxy-coated steel shelves. Two solid doors enclose the space; these each feature a polished chrome handle and are designed to self-close. A small door positioned above the compressor enables access to the dial control to set the desired holding temperature. The unit's refrigeration system is self-contained and positioned at the bottom-right of the cabinet.

Refrigerated Base Sandwich Unit, 68"W, 300 series stainless steel top with (10) 1/6 size x 4" deep pans, stainless steel front & sides, galvanized steel case back, aluminum interior, 12" deep nylon cutting board, (2) full & (1) half height field rehingeable doors, electronic control, off cycle defrost, hot gas condensate evaporator, 1/3 HP, side-mounted refrigeration, R290 Hydrocarbon refrigerant, cETLus, NSF

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