Continental RA93N8 93" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental RA93N8 refrigerated base sandwich unit is built for durability and functionality, supporting efficient ingredient storage and assembly in busy commercial kitchens. Its 300-gauge stainless steel worktop, stainless steel front and end panels, and galvanized steel rear and grill panels provide long-lasting durability and resistance to corrosion. The aluminum interior and 2-inch polyurethane foam insulation enhance thermal efficiency. This unit accommodates 8 sixth-size pans under an insulated lid and includes a 12-inch-deep, full-length nylon cutting board to streamline preparation tasks. Accessibility is ensured with three solid self-closing doors and a small access door above the compressor.

The Continental RA93N8 preparation unit features a spacious 32-cubic-foot interior with six heavy-duty epoxy-coated steel shelves for organized storage. Its side-mounted, self-contained refrigeration system uses R290 hydrocarbon refrigerant for eco-friendly cooling. The forced-air cooling system and expansion valve ensure consistent temperatures, while the automatic hot-gas condensate evaporator and corrosion-resistant plasticized fin evaporator coil reduce maintenance needs. Santoprene™ magnetic gaskets ensure a tight seal, and five-inch casters provide mobility and stability. Internal electronic controls, located behind the small access door, enable precise temperature adjustments.

Refrigerated Base Sandwich Unit, 93"W, 300 series stainless steel top with (8) 1/6 size x 4" deep pans, stainless steel front & sides, galvanized steel case back, aluminum interior, 12" deep nylon cutting board, (3) full & (1) half height field rehingeable doors, electronic control, off cycle defrost, hot gas condensate evaporator, 1/3 HP, side-mounted refrigeration, R290 Hydrocarbon refrigerant, cETLus, NSF

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