Garland G60-4G36RR 60" 4 Burner Gas Range w/ Griddle & (2) Space Saver Ovens, Natural Gas

The Garland G60-4G36RR restaurant range offers several methods of cooking, so it is ideal for restaurants with little space that offer a variety of menu items. Ideal for skillets and soup kettles, it has four cast-iron burners that put out 33,000 BTU each. A 36-inch griddle plate can be used to grill sausages, hamburgers, and other products, while splash guards keep food from getting inside the burners.

Beneath the rangetop of the Garland G60-4G36RR commercial gas range are two oven chambers, and because these chambers have snap-action thermostats that go from low to 500 degrees Fahrenheit, chefs can cook various types of foods. While the porcelain oven interior eases cleaning, it is more susceptible to cracking than metal options. The range's stainless steel defends it against rust, corrosion, and denting.

G Starfire Pro Series Restaurant Range, natural gas, 60", (4) 33,000 BTU open burners, with cast iron top & ring grates, 36" x 23" x 5/8" thick smooth steel griddle plate, (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6" stainless steel legs with adjustable feet, 262,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (Garland)

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