Imperial IR-4 24" 4 Burner Gas Range w/ Standard Oven, Natural Gas
SKU IR-4
Original price
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Original price
Original price
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Current price
Restaurant Series Range, 24", natural gas, (4) 32,000 BTU open burners, thermostatic controls, standard 20"W oven base, safety pilot, shut-off valve, stainless front, sides, backguard, landing ledge and high shelf, 6" legs with adjustable feet, 155,000 BTU, NSF, CE, CSA
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Important Prop 65 information for California residents.
Specifications
| Manufacturer | Imperial |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard Oven |
| BTU / Burner | 32000 |
| Burner Configuration | Standard |
| Burner Style | Grates |
| Burner Type(s) | Open |
| Controls | Thermostatic |
| Depth (in) | 31.5 |
| Gas Inlet Size | 0.75 |
| Gas Type | NG |
| Heat | Gas |
| Height (in) | 56.5 |
| Installation Type | Freestanding |
| Number of Burners | 4 |
| Number of Ovens | Single |
| Open Burner BTU (ea) | 32000 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Standard Oven | 2 |
| Racks per Standard Oven | 1 |
| Range Configuration | Burners |
| Rating | Better |
| Series | Pro Series |
| Standard Oven BTU/hr | 27000 |
| Standard Oven Dimensions | 20"W x 26"D x 14"H |
| Total BTU | 155000 |
| Vent | Backriser w/ hi-shelf |
| Warranty | 1-year Limited Parts & Labor |
| Width (in) | 24 |
| Weight | 465.00 |
