Service Stations
Enhance front- and back-of-house efficiency with our service stations designed for every foodservice need. From carving and egg stations to cashier, host, and takeout setups, this collection provides durable, functional solutions for busy restaurants, catering operations, and event venues. Built to streamline workflow, improve organization, and keep service running smoothly in any commercial setting.
Cres Cor IFW61GL10PB Countertop Carving Station W/ 1 Lamp & Maple Cutting Board, Brass Hood
To fit catering tables and buffet lines, this Cres Cor IFW-61-GL-10PB carving station measures 24 inches wide by 16 inches deep by 52 inches high...
View full detailsRoyal Industries ROY 733 W 25"W Hostess Stand W/ Melamine Top, 46"H
Podium/Maitre'D Station, 25"L x 22-1/2"W x 46"H, touch latch doors, melamine laminate, walnut finish, pre-assembled *Image may not depict produc...
View full detailsAntunes ES-604 Heat/steam Egg Station Combo, Cooks 6 Eggs Max, 208V
The Antunes ES-604-9300574 egg station uses heat from the surface and from steam to cook as many as six eggs at once, with as many as 120 eggs be...
View full detailsAntunes ES600 Egg Station W/ 6 Rings, 208 240v/1ph
With the Antunes ES600 egg station, kitchens can maximize production of egg sandwiches during the breakfast rush. It can cook as many as six eggs...
View full detailsAntunes ES-1200 Egg Station W/ 12 Rings, 208 240 V
Using a combination of heat and steam, the Roundup ES-1200 egg station from Antunes makes moist eggs and retherms pre-cooked ham, bacon, or sausa...
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