Continental SW60N24M-HGL 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v

The Continental SW60N24M-HGL sandwich/salad prep table offers versatile cold storage and food preparation capabilities, making it an essential addition to commercial kitchens. This mighty top unit features (24) sixth-size recessed pans up to 4 inches deep, housed within a two-section design, and includes a rear-mounted, self-contained refrigeration system. For convenient ingredient prep, it comes with an 8-inch full-length nylon cutting board. The stainless steel front, top, and end panels, combined with a corrosion-resistant aluminum back and interior, ensure lasting durability and reliability.

Engineered for performance, the Continental SW60N24M-HGL sandwich/salad prep table maintains temperatures between 33 and 41 degrees Fahrenheit with its advanced refrigeration technology. The unit includes two spring-loaded, field-rehingeable doors that self-close, heavy-duty epoxy-coated steel shelves for organized storage, and magnetic snap-in Santoprene door gaskets for a tight seal. A low-emissivity two-pane glass lid, concealed lid hinges, and integral stainless steel gas spring lid supports provide an efficient operation and ensure food ingredients stay fresh. The electronic controller with a digital display and high-low alarm provides precise temperature control, while 5-inch casters provide maneuverability in busy kitchen spaces.

Mighty Top Sandwich Unit with Hinged Glass Lid, 60"W, 17.0 cu ft capacity, two-section, (24) 1/6 size x 4" deep pans with 8" cutting board, (2) field rehingeable doors, stainless steel top, front & end panels, aluminum back & interior, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/3 HP, cETLus, NSF

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