Continental SW60N24M-HGL-FB 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v

Engineered for efficient food preparation and cold storage, the Continental SW60N24M-HGL-FB sandwich/salad prep table features a two-section design with a (24) sixth-size pan capacity, accommodating pans up to 4 inches deep. This model includes an 8-inch nylon cutting board and double-pane hinged glass lids, ensuring smooth workflow and clear visibility of stored ingredients. The table is made of stainless steel on its front, top, and end panels, with a corrosion-resistant aluminum back and interior for dependable use in demanding environments.

The Continental SW60N24M-HGL-FB sandwich/salad prep table is equipped with rear-mounted refrigeration technology and a self-contained system that maintains a temperature range of 33 to 41 degrees Fahrenheit. Key features include two spring-loaded, field-rehingeable doors that self-close, magnetic snap-in door gaskets, and epoxy-coated steel shelves for organized storage. Polyurethane foam insulation enhances energy efficiency, while the electronic controller with a digital display supports precise temperature management. Casters measuring 3 3/4 inches provide flexibility for placement in various kitchen layouts.

Mighty Top Sandwich Unit with Hinged Glass Lid, Front Breather, 60"W, 17.0 cu ft capacity, two-section, (24) 1/6 size x 4" deep pans with 8" cutting board, (2) field rehingeable doors, stainless steel top, front & end panels, aluminum back & interior, 3-3/4" casters, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/3 HP, cETLus, NSF

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