Mercer Culinary M26060 10" Bread Knife w/ Rosewood Handle, High Carbon Japanese Steel

Featuring a curved blade design, the Mercer Culinary M26060 Praxis™ bread knife is shaped for fluid slicing through thick and crusty loaves. A sheep's foot point promotes guided, downward cuts for better control. Its 10-inch serrated edge handles bread and pastry products without crushing their interiors. The handle is constructed of rosewood and secured with compression brass rivets to ensure a stable grip.

Praxis™ Bread Knife, 10", curved, wavy edge, stamped, one-piece, high carbon, Japanese stainless steel, 3 compression brass rivets, rosewood handle

*Image may not depict product color, inclusions or accessories.

Important Prop 65 information for California residents.