Cleveland KEL25T 25 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 240v/3ph

Simpler to install than direct-steam units, this Cleveland KEL25T electric kettle is a self-contained system that can be plugged into an electrical hook-up. This heats the steam jacket, which is filled permanently with treated water to eliminate the need to refill or vent it. The steam jacket's two-thirds design reduces the risk of burning and wasting food while eliminating cold spots. To achieve a wide range of cooking results, the steam jacket's temperature can be adjusted between 145 and 260 degrees Fahrenheit, and solid-state temperature controls provide accurate temperature readouts for consistent results.

The Cleveland KEL25T kettle can cook 25 gallons of stew, pasta, rice, gravy, and soup, which equates to (400) 8-ounce servings—ideal for cooking large batches of product to save time. To facilitate pouring large volumes of food into cafeteria trays or serving pans, the kettle can be tilted manually using the crank mechanism, improving operator control when foods are poured from the large pouring lip. The unit's open tri-leg base includes flanged leveling feet that stabilize the unit on irregular surfaces, and these feet can be bolted into the ground to ensure the heavy kettle remains in place when it's tilted. With its rust- and corrosion-resistant stainless steel interior and exterior, this 36 1/2-inch-wide by 31-inch-deep by 37 1/2-inch-high unit endures repeated heating and high-volume use.