Hobart 1712 Semi-Automatic Meat Slicer - Immaculate Condition
The Hobart 1712 Semi-Automatic Meat Slicer represents decades of proven performance and reliability in commercial food preparation. Released in 1959 alongside the 1612 model, the 1712 features a more robust 1/3 HP motor and automatic slicing capabilities that set it apart from manual models. Built to handle high-volume commercial operations, this 12" slicer remains a mainstay of delis, grocery stores, and restaurants due to its sturdy construction and precise slicing performance.
Powerful Motor & Drive System
- 1/3 HP Motor - More robust motor provides consistent power for demanding commercial applications
- Gear-Driven Operation - Reliable gear drive system ensures smooth, consistent performance
- Dual Speed Operation - High speed (51 strokes per minute) and low speed (36 strokes per minute)
- Variable Speed Control - Speeds can be changed at any time during operation
Professional Cutting System
- 11 3/4" Stainless Steel Knife - Professional-grade blade for precise, clean cuts
- 12" Maximum Capacity - Handles products up to 12" or 7.5" in diameter
- Semi-Automatic Operation - Automatic slicing feature increases efficiency and consistency
- Adjustable Thickness Control - Aluminum casted gauge plate for precise slice thickness
Superior Construction
- Stainless Steel Positive-Angle Carriage - Gravity feeding design for efficient operation
- Chrome-Plated Cast Iron Feed Grip - Durable construction for long-lasting performance
- Adjustable Stainless Steel Fence - Precise product positioning and control
- Self-Lubricated Bearings - Low maintenance bearing system (pump-lubricated option available)
Integrated Sharpening System
- Removable 2-Stone Sharpening Assembly - Built-in sharpening system for optimal blade maintenance
- Easy Maintenance - Removable sharpening stones for convenient replacement
- Consistent Blade Performance - Regular sharpening maintains cutting precision
- Professional Sharpening Stones - High-quality stones for optimal blade conditioning
Safety & Convenience Features
- Front Knife Guard - Operator protection during slicing operations
- Back Knife Guard - Additional safety protection around blade area
- Support Feet - Stable base for secure operation
- NSF/UL Certified - Meets commercial food safety and electrical standards
Ideal Applications
This versatile semi-automatic slicer is perfectly suited for:
- Delicatessens - High-volume meat and cheese slicing operations
- Grocery Stores - Deli counter and prepared food sections
- Restaurants - In-house meat preparation and portion control
- Butcher Shops - Professional meat cutting and customer service
- Sandwich Shops - Consistent slice thickness for quality sandwiches
- Institutional Kitchens - Schools, hospitals, and large foodservice operations
- Catering Services - Large-scale food preparation for events
Product Applications
- Deli Meats - Ham, turkey, roast beef, and specialty meats
- Cheese Products - Hard and semi-hard cheese varieties
- Bacon - Consistent bacon slicing for restaurants and processors
- Specialty Items - Custom thickness requirements for various applications
- High-Volume Production - Commercial operations requiring consistent output
Performance Specifications
- Model: Hobart 1712
- Type: Semi-automatic meat slicer
- Capacity: 12" maximum, up to 7.5" diameter products
- Motor: 1/3 HP
- Speeds: Dual speed - 51 strokes/min (high), 36 strokes/min (low)
- Blade: 11 3/4" stainless steel
- Drive System: Gear-driven
- Electrical: 115V operation
- Bearings: Self-lubricated (pump-lubricated option available)
- Sharpening: Removable 2-stone assembly
- Construction: Stainless steel and aluminum components
- Certifications: NSF/UL certified
Standard Equipment Included
- 11 3/4" Stainless Steel Knife - Professional cutting blade
- 2-Stone Sharpening Assembly - Integrated blade maintenance system
- Stainless Steel Carriage - Positive-angle gravity feeding system
- Chrome-Plated Feed Grip - Durable product handling grip
- Aluminum Gauge Plate - Precision thickness control
- Front and Back Knife Guards - Safety protection system
- Support Feet - Stable base mounting system
Why Choose the Hobart 1712?
The Hobart 1712 delivers proven performance with its robust 1/3 HP motor and gear-driven operation that ensures smooth, consistent slicing. The dual speed capability allows operators to select the optimal speed for different products, while the semi-automatic operation increases efficiency compared to manual models. The removable 2-stone sharpening assembly maintains optimal blade performance, and the stainless steel construction ensures long-lasting durability.
Released in 1959, the 1712 has stood the test of time in commercial kitchens worldwide. Its ability to handle products up to 12" in diameter with precise thickness control makes it ideal for high-volume operations. The combination of safety features, including front and back knife guards, with professional-grade construction components ensures reliable operation in demanding commercial environments.
Experience the legendary reliability and precision that has made Hobart the trusted choice of professional food service operations worldwide for over 125 years.