Blodgett BLCT-10E Half Size Combi Oven - Boilerless, 208v/3ph

With a capacity to hold six 12-inch by 20-inch by 2¹/₂-inch hotel pans or (10) 12-inch by 20-inch by 2-inch hotel pans, the Blodgett BLCT-10E half-size combi oven is ideal for a variety of cooking tasks. The boilerless design reduces water usage and maintenance requirements, while its stainless steel construction ensures long-lasting durability. The unita€™s Cool Touch Door features a dual-pane tempered glass window with a hinged inner glass for safety and convenience, while a two-step safety door latch stops the fan before the door fully opens.

Equipped with touch screen controls, the Blodgett BLCT-10E electric combi oven offers multiple cooking modes, including hot air, steaming, proofing, retherm, and more. It stores up to 500 recipes, features SmartChef automatic cooking, and provides precise control with an internal core temperature probe. The reversible nine-speed fan ensures even heat distribution, while advanced features such as programmable venting, timed steam injection, and automatic humidity pulsing enhance cooking precision.

Combi Oven Steamer, electric, boilerless, mini size, (6) 12" x 20" x 2-1/2" or (10) 12" x 20" x 2" full size hotel pan capacity, touch screen controls, multiple cooking modes, stores up to 500 recipes, reversible 9-speed fan, external temperature probe, USB port, HACCP, automated CombiWash, glass door, (2) piece rack system, stainless steel exterior & interior, 208v/50/60/3ph, cETL, ETL, CE

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