Blodgett Zephaire Commercial Convection Oven, Electric
Product Features
Full angle-iron frame
Stainless steel front, top, and sides
Dual pane thermal glass windows encased in stainless
steel door frames
Powder coated door handle with simultaneous door operation
Triple-mounted pressure lock door design with turnbuckle
assembly
Removable front control panel
Solid mineral fiber insulation at top, back, sides and bottom
OPERATION
Three tubular heaters
Solid state thermostat with temperature control range of 200°F
(93°C) to 500°F (260°C)
Two speed fan motor
1/2 horsepower blower motor with automatic thermal overload
protection
Control area cooling fan
Two interior oven lamps
STANDARD FEATURES
SSI-M - solid state infinite control with separate dials for
thermostat and timer
25” (635mm) adjustable stainless steel legs (for single units)