Compass MTSP60 - 60 1/5" Mega Top Sandwich/salad Prep Table W/ Refrigerated Base, 115V
The Compass MTSP60 Mega Top Refrigerated Sandwich/Salad Prep Table delivers professional-grade performance and exceptional versatility for high-volume foodservice operations. This 60-inch mega top prep table combines a spacious 24-pan refrigerated topping rail with a generous two-door refrigerated base, creating the ultimate sandwich and salad preparation station. Built with commercial-grade stainless steel construction and advanced refrigeration technology, the MTSP60 keeps ingredients at optimal temperatures while providing the workspace and storage capacity demanded by busy kitchens. The mega top design offers expanded pan capacity for maximum ingredient variety and efficient workflow.
Mega Top Pan Rail System
- 24-Pan Capacity - Accommodates twenty-four 1/6-size pans for maximum ingredient variety
- Insulated Roll Cover - Foam-insulated hood and lid assembly retains cold air and maintains product freshness
- 4-Inch Deep Pans - Standard pan depth with capacity for up to 6-inch deep pans
- Clear Polycarbonate Pans - Durable, easy-to-clean pans provide excellent ingredient visibility
- Cold Bunker System - Maintains consistent cold temperatures throughout the pan rail area
Refrigeration Performance
- Temperature Range 33°F to 41°F - Maintains food-safe temperatures for ingredient storage
- R290 Refrigerant - Environmentally friendly hydrocarbon refrigerant system
- Digital Temperature Control - Precise temperature monitoring and adjustment with digital display
- Efficient Refrigeration System - Reliable cooling throughout cabinet and pan rail areas
- Rear-Mounted Compressor - Space-saving design with accessible service access
- Self-Cleaning Condenser - Automatic cleaning mechanism maintains optimal efficiency
Premium Construction
- Stainless Steel Exterior - Front and sides constructed from durable stainless steel
- Aluminum Interior - Corrosion-resistant aluminum interior liner
- Heavy-Duty Design - Commercial-grade construction built for demanding daily use
- Galvanized Bottom - Reinforced bottom panel for long-term durability
- Professional Appearance - Polished stainless steel finish enhances any kitchen aesthetic
Workspace & Storage
- Full-Length Cutting Board - 0.4-inch thick poly-vinyl cutting board spans entire width
- Two-Door Cabinet Base - Ample refrigerated storage space below prep surface
- Adjustable Shelving - Customizable interior shelf configuration for versatile storage
- Epoxy-Coated Shelves - Durable, easy-to-clean shelf surfaces
- Wire Shelf Design - Open wire construction promotes even air circulation
Ergonomic Design Features
- Stay-Open Doors - Doors remain open past 90 degrees for easy loading and unloading
- Self-Closing Doors - Automatic closing feature ensures proper sealing
- Magnetic Door Gaskets - Positive seal maintains temperature and prevents energy loss
- Recessed Door Handles - Streamlined handle design reduces snag points
- Rounded Door Edges - Smooth, safe edges prevent injury during busy service
Mobility & Installation
- Factory-Installed Casters - Heavy-duty casters enable easy repositioning
- Mobility for Cleaning - Move unit for thorough floor cleaning and maintenance access
- 115V Operation - Standard 115V/60Hz/1Ph electrical requirement
- NEMA 5-15P Plug - Standard plug configuration for easy installation
- Extended Power Cord - 6.9-foot cord provides installation flexibility
Ideal Applications
This versatile mega top prep table is perfectly suited for:
- Sandwich Shops - High-volume sandwich assembly with extensive topping selection
- Delicatessens - Fresh ingredient access for made-to-order sandwiches and salads
- Quick Service Restaurants - Fast-paced preparation with organized ingredient access
- Pizza Restaurants - Topping storage and prep for pizza assembly
- Cafeterias - Large-scale salad and sandwich preparation
- Catering Operations - Mobile prep station for on-site and off-site events
- Sub Shops - Extensive topping variety for custom sandwich creation
Performance Specifications
- Model: Compass MTSP60
- Configuration: Mega Top, two-door refrigerated base
- Width: 60.25 inches
- Depth: 34 inches
- Pan Capacity: Twenty-four 1/6-size pans
- Pan Depth: Accommodates 4-inch to 6-inch deep pans
- Temperature Range: 33°F to 41°F
- Refrigerant: R290 (environmentally friendly hydrocarbon)
- Doors: Two hinged doors with stay-open feature
- Cutting Board: Full-length 0.4-inch thick poly-vinyl
- Electrical: 115V/60Hz/1Ph
- Power Cord: 6.9 feet with NEMA 5-15P plug
- Construction: Stainless steel front and sides, aluminum interior
- Features: Digital temperature control, self-cleaning condenser
- Mobility: Factory-installed casters
Why Choose the Compass MTSP60?
The Compass MTSP60 Mega Top Refrigerated Sandwich/Salad Prep Table transforms food preparation efficiency through its intelligent design and robust construction. The mega top configuration accommodates twenty-four 1/6-size pans, providing unprecedented ingredient variety and organization for high-volume sandwich and salad operations. The insulated roll cover with foam insulation maintains consistent cold temperatures throughout the pan rail, keeping ingredients fresh while preventing condensation buildup that can compromise product quality.
Advanced refrigeration technology featuring eco-friendly R290 hydrocarbon refrigerant delivers reliable temperature control between 33°F and 41°F, ensuring food safety compliance throughout extended service periods. The digital temperature control system provides precise monitoring and adjustment capabilities, while the self-cleaning condenser mechanism maintains peak efficiency by automatically removing dust and debris accumulation. The rear-mounted compressor design maximizes workspace while ensuring convenient service access for routine maintenance.
Constructed with commercial-grade stainless steel front and sides paired with a corrosion-resistant aluminum interior, the MTSP60 withstands the rigors of daily commercial use while maintaining its professional appearance. The full-length poly-vinyl cutting board provides a dedicated prep surface that spans the entire 60-inch width, enabling efficient sandwich assembly directly adjacent to refrigerated ingredients. The two-door cabinet base features stay-open doors that remain open past 90 degrees for easy product loading, while self-closing functionality ensures proper sealing when released. Magnetic door gaskets create a positive seal that maintains temperature consistency and reduces energy consumption.
Factory-installed casters deliver exceptional mobility, allowing operators to reposition the unit for thorough cleaning access and optimal kitchen layout configuration. The extended 6.9-foot power cord with standard NEMA 5-15P plug simplifies installation and provides placement flexibility. Adjustable epoxy-coated wire shelving in the cabinet base offers customizable storage options while promoting even air circulation for consistent refrigeration throughout the interior space.
Maximize your sandwich and salad preparation capabilities with the Compass MTSP60a€”where mega top capacity meets professional-grade refrigeration performance.