Continental D32N8C 32" Designer Line Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental D32N8C prep table's unique airflow system works to keep the base and the top side of the unit at a temperature safe range. It features electronic controls that are adjustable between 33 and 41 degrees Fahrenheit. The self-contained construction supports simple installation upon arrival. The unit's electric defrost will reduce frost and ice accumulation, while the condensate evaporator eliminates moisture accumulated over time.

The Continental D32N8C sandwich/salad prep table's top side consists of a 19-inch cutting board and eight 4-inch-deep pans. The unit's insulated lid shields held items from contaminants. It's constructed of heavy-duty stainless steel to resist corrosion and damage, and the panels are insulated with thick polyurethane. The solid, field-reversible door with a magnetic snap-in gasket is ideal for holding in cold temperatures.

Designer Line Sandwich Unit, 32"W, one-section, (8) 1/6 size x 4" deep pans with 19" cutting board, (1) field rehingeable door, stainless steel top, front, sides & interior, electronic control with digital display, hi-low alarm, 6" adjustable legs, rear mounted self-contained refrigeration, automatic hot gas condensate evaporator, R290 hydrocarbon refrigerant, 1/5 hp, cETLus, NSF

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