Dexter Russell P94821 6" Boning Knife W/ Polypropylene White Handle, Carbon Steel

The Dexter Russell P94821 Basics® boning knife has a narrow, 6-inch blade that's engineered to separate meat from the bone smoothly. Stiff instead of flexible, the blade is more compatible with beef and pork than poultry or fish. This blade is made of stain-free, high-carbon steel, so it's durable and resistant to corrosion. Comfortable to hold with its slip-resistant grip, the white handle is made of textured polypropylene.

Basics® (31617) Boning Knife, 6", narrow, stiff, stain-free, high-carbon steel blade, textured, polypropylene white handle, NSF Certified

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