Doughxpress DXP-CB001 19" Electric Countertop Conveyor Oven - 220-240v/1ph

The DoughXpress DXP-CB001 conveyor oven is a single-deck model designed for countertop placement. It cooks as many as (16) 12-inch or (12) 14-inch par-baked pizzas per hour and features a 3³/₄-inch opening clearance. To streamline cleaning, it's furnished with two removable catch trays. Overall, this unit measures 18³/₄ inches wide by 47 inches deep by 15¹/₂ inches high.

Built to endure high-volume use, the DoughXpress DXP-CB001 electric conveyor oven is constructed of stainless steela'¬a€a durable, rust- and corrosion-resistant metal that can be wiped clean after use. To accommodate various cooking needs, it has independent top and bottom temperature controls with a range of 158 to 500 degrees Fahrenheit, and the speed can be adjusted to change cook time. This unit features a 14-inch-wide conveyor with two top and bottom quartz-sheathed heating elements.

BakeryXpress Conveyor Baker, electric, countertop, single-deck, 18-1/2" W, 14" wide conveyor belt, 158-500 °F temperature range, variable speed control, quartz elements (2 above, 2 below conveyor), (2) removable catch trays, heated holding area, adjustable feet, stainless steel construction, 3.6kW, 220/240v/60/1-ph, 15.0 amps, cord, NEMA 6-20P, CE cETLus

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