Doyon PIZ3 Jet Air Countertop Triple Pizza Deck Oven - 120-208v
The Doyon PIZ3 triple deck oven heats up in 15 to 20 minutes and has a fast bake mode that cooks product in 5 to 6 minutes at 500 degrees Fahrenheit. A reversing fan distributes heat throughout the cabinet for uniform results, and the unit has a maximum temperature of 600 degrees Fahrenheit. To monitor the cook time, the unit includes a digital timer, while the perforated, nickel-plated decks are durable and help create a crispy crust. Most of the oven is constructed of stainless steel to resist stains, scratches, and dents, and the Doyon PIZ3 triple deck oven comes with a 4-inch draft hood.
Jet Air Pizza Oven, Electric, 3 decks, each deck 30"w x 21"d x 4-3/4", capacity (3) 18" diameter pizzas, full view glass doors, interior lights, stainless steel interior & exterior, 120/208v/60/3ph
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Specifications
| Manufacturer | Doyon |
| Compartment Width (in) | 30 |
| Heat | Electric |
| Hertz | 60 |
| No. of Compartments | 3 |
| Number of Levels | 3 |
| Phase | 3 |
| Product | Deck Ovens |
| Product Type | Cooking Equipment |
| Rating | Best |
| Type | Countertop |
| Use | Pizza |
| Voltage | 120/208 |
| Warranty | 2-year Limited Parts; 1-year Labor |
| Weight | 560.00 |
