Electrolux Professional 219930 Full Size Combi Oven, Boilerless, 208v/3ph

Perfect for compact commercial kitchens, the Electrolux Professional 219930 full-size combi oven from the SkyLine Pro series accommodates six 12-inch by 20-inch hotel pans. Constructed of durable 304 stainless steel, it features a seamless hygienic internal chamber with rounded corners for easy cleaning. The double thermo-glazed door with open frame construction minimizes heat loss, while its ergonomic wing-shaped handle enhances usability.

Engineered for precision, the Electrolux Professional 219930 full-size combi oven operates without a boiler, offering efficient steaming alongside dry heat and hot convection cycles. Its temperature range of 77 to 575 degrees Fahrenheit is supported by the OptiFlow air distribution system and a five-speed reversible fan with a door-activated shut-off feature. Advanced capabilities include EcoDelta probe cooking, SkyClean automatic self-cleaning with integrated descaling, and HACCP programming. With storage for 100 recipes and real-time monitoring, this oven provides seamless performance.

(LV219930) SkyLine Pro 61 Combi Oven, electric, boilerless, (6) 12" x 20" hotel pan capacity, digital screen interface, (2) cooking modes with special functions, Optiflow (5) speed fan, SkyClean automatic cleaning system, USB port, single sensor probe, double-glass door, LED lights, stainless steel interior & exterior, 11.1kW, 208v/60/3-ph, 31.9 amps, cETLus, ETL-Sanitation, IPX5, includes (3) each grids (922062) & integrated spray hose

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