Legion SKG15-7 Skillet Commercial Multi-Cooker

Standard Features

-304 stainless food contact zone with:
•304 stainless 1 ½" compression draw-off
-304 stainless seam welded pan body with:
•10° tilting pan, 31" working height
•Food pan holder under draw-off
•Insulated sides and bottom
•Tapered access rim
•Electronic Ignition
•120V, single phase (1Ø) standard
-Adjustable thermostat (175°F to 400°F)
-High limit safety thermostat
-Patented 304 stainless seam welded Capsule Lid with:
•Variable position, actuator-assisted opening
•Insulated sides & top
•Adjustable steam vent
•304 stainless safety handle
•”L” Lid condensate containment
-304 stainless, seam welded component enclosure
-304 stainless, seam welded tubular frame construction
-Cord and plug
-NSF, UL, CSA

Specifications Gas Type: Natural.
BTU/Hr Input: 132,000.
Cooking Area: 1029 in².
Oven Volume: 12.5 ft.³.
Kettle Capacity: 31.2 gal.
Frying Oil Capacity: 105 lbs.
Cooking Basket Capacity: 12.
Pan Capacity: 15 (2.5") insert pans.
Volts: 120. Hertz: 60. Single Phase. Amps: 1.
Dimensions: 52 1/2"W x 38 3/4"D x 69 1/2"H.
Weight: 743 lbs.