Lincoln 3240-2L 78" Gas Impinger Double Conveyor Oven - Liquid Propane

To increase production while saving floorspace, the Lincoln 3240-2L conveyor oven package is a double-deck unit measuring 77⁷³/₁₀₀ inches wide by 60³/₂₀ inches deep. Unlike the single-deck Impinger™ units, this 64⁵⁷/₁₀₀-inch-tall unit is built with two 40-inch-wide baking chambers. Both sections have corresponding front-loading doors, glass access windows, and take-off shelves. To withstand heavy-duty use in busy pizzerias and restaurants, its interior and exterior are made of rust-, corrosion-, and wear-resistant stainless steel. These ovens are secured on a high stand with casters to ease mobility for maintenance. The front panels, finger assemblies, and conveyor belts are removable for thorough cleaning.

The Lincoln 3240-2L double-deck conveyorized oven is powered with liquid propane gas and combines advanced air impingement and FastBake™ technology to reduce cook times, eliminate cold halos, preserve product quality, and maintain low noise emission during operation. To accommodate baking requirements for pasta, pizza, desserts, sandwiches, and more, operators can set cook time between 1 and 30 minutes on the independent digital control panels. To prevent unexpected adjustment and deter tampering, these settings lock automatically. Staff can monitor oven performance with the improved-view fluorescent readout, which displays temperature, conveyor belt speed, and diagnostic messages. This unit can be powered on and off with the switch located on the control panel.

Conveyor Oven Package, LP gas, double-deck, FastBake technology, digital controls, 40" baking chamber, reversible conveyor, adjustable conveyor speed, (2) glass access windows, (2) take-off shelves, end stops, oven top, stainless steel interior, top, front & sides, high stand, casters, (2) 115,000 BTU, cULus, UL EPH, CSA, CE

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