Used Varimixer W80 Heavy Duty Variable Speed Floor Mixer, W/ 4 Attachments

The Varimixer W80A Food Mixer is a professional-grade 80-quart planetary mixer engineered for high-volume commercial baking and food preparation. Powered by a robust 4 HP motor with variable speed control from 50 to 250 RPM, this heavy-duty mixer delivers exceptional mixing performance for bakeries, restaurants, hotels, and institutional kitchens. The W80A features a precision-engineered planetary mixing system that provides thorough, consistent mixing results across a wide range of recipes and batch sizes. Built with commercial-grade construction and backed by Varimixer's reputation for reliability, this mixer is designed to handle the most demanding production schedules.

Powerful 4 HP Motor System

• Variable Speed Control - Adjustable speeds from 50 to 250 RPM for precise control across all mixing applications
• Overload Protection - Built-in overload protection and no voltage release for motor safety and longevity
• High Torque Capability - Double set of milled gears provides extra high torque for heavy doughs and dense batters
• Permanently Lubricated - Planetary head and attachment hub case are permanently lubricated for maintenance-free operation

Professional Planetary Mixing System

• Unique Planetary Design - Planetary head revolves in heavy-duty ball and needle bearings around the main shaft
• Precision Milled Gears - Beveled gear on main shaft engages bayonet shaft through precision milled gears
• Superior Mixing Action - Mixing tools rotate around their own axis while orbiting the bowl for complete ingredient incorporation
• Locking Pin System - Tools feature locking pins instead of shafts for quick, secure attachment

Electric Bowl Lift Operation

• Single Lever Control - Bowl raises and locks in position by manually operating a single lever
• Precision Bowl Arms - Cast iron bowl arms position bowl precisely relative to mixing tool
• Small Tolerances - Precise positioning allows for minimal clearance between tool and bowl for optimal mixing
• No Bowl Adaptors - Downsize bowls require no adaptors for simplified operation

Included Standard Equipment

• 80-Quart Stainless Steel Bowl - Large capacity bowl for high-volume production
• Wire Whip - For whipping cream, eggs, and light batters
• Dough Hook - Heavy-duty hook for bread, pizza, and yeast doughs
• Alloy Flat Beater - All-purpose beater for cakes, cookies, and general mixing
• Bowl Scraper - Keeps ingredients moving into mixing zone for consistent results

Attachment Hub Capability

• #12 Attachment Hub - Standard hub accommodates meat grinders and vegetable cutters
• 198 RPM Speed - High-speed attachment drive for maximum productivity
• Direct Motor Coupling - Attachment drive directly coupled to motor for maximum power output
• High Capacity - Powerful motor and high speed provide unusually high attachment capacity

User-Friendly Controls & Safety

• 15-Minute Timer - Electrical timer with HOLD feature for precise batch timing
• Start/Stop Push Buttons - Conveniently mounted on front plate for easy access
• Neoprene Feet - Minimize walking and prevent rusting for stable operation
• Safety Interlocks - No voltage release protects motor during power interruptions

Commercial-Grade Construction

• Heavy-Gauge Steel Frame - Welded rolled steel plate construction for maximum durability
• Stainless Steel Components - Top cover, splash apron, planetary head cap, bowl, and bayonet shaft in stainless steel
• Durable Powder Coating - Non-stainless surfaces feature durable powder coated finish
• Cast Iron Transmission - Variable speed V-belt transmission with precision machined cast iron pulleys
• Spring-Loaded Pulleys - Automatically adjust tension of special V-belt for consistent performance

Ideal Applications

The Varimixer W80A is the perfect solution for high-volume commercial operations:

• Commercial Bakeries - Large batch bread, pizza dough, and pastry production
• Hotels & Resorts - Banquet and high-volume food preparation
• Institutional Kitchens - Schools, hospitals, correctional facilities, and military bases
• Large Restaurants - High-capacity mixing for busy kitchens
• Catering Operations - Large-scale event food preparation
• Commissary Kitchens - Central production facilities and food manufacturing

Mixing Capacity Chart

• Bread Dough (65% AR): 105 lbs
• Layer Cake: 92 lbs
• Muffins: 90 lbs
• Pizza Dough (50% AR): 90 lbs
• Donuts (Yeast or Cake): 90 lbs
• Pie Dough: 69 lbs
• Cookie Dough: 68 lbs
• Mashed Potatoes: 58 lbs
• Pancake Batter: 35 quarts
• Whipped Cream: 16 quarts

Performance Specifications

• Model: Varimixer W80A
• Bowl Capacity: 80 quarts (also accepts 40-quart bowl)
• Motor Power: 4 HP
• Speed Range: 50 to 250 RPM (variable)
• Attachment Hub: #12 hub at 198 RPM
• Electrical: 208-240VAC, 60 Hz, 3 Phase, 13 Amps (4 wires including ground)
• Timer: 15-minute electrical timer with HOLD feature
• Overall Dimensions: 58"H x 27.5"W x 44.5"L
• Net Weight: 724 lbs
• Shipping Weight: 890 lbs
• CSI Section: 11400

Important Operating Notes

For optimal performance and motor protection, batch size and/or speed reduction is required under the following conditions: when using high gluten flour, when water absorption percentage (AR%) is under 40%, or when water temperature is under 65 degrees Fahrenheit. These adjustments ensure maximum motor longevity and consistent mixing results across all recipe types.

Why Choose the Varimixer W80A?

The Varimixer W80A represents the gold standard in commercial planetary mixers, combining exceptional build quality with outstanding performance capabilities. The powerful 4 HP motor and precision-engineered planetary mixing system deliver consistent, thorough mixing results for batches ranging from delicate whipped cream to heavy pizza doughs exceeding 100 pounds. The variable speed control from 50 to 250 RPM provides the flexibility needed to handle any recipe, while the overload protection and permanently lubricated components ensure reliable, maintenance-free operation.

The W80A's heavy-gauge welded steel construction and commercial-grade transmission system are built to withstand decades of demanding production schedules. The manual bowl lift system with precision cast iron arms positions the 80-quart stainless steel bowl with exceptional accuracy, allowing for small tolerances between the mixing tools and bowl for optimal ingredient incorporation. The included wire whip, dough hook, alloy flat beater, and bowl scraper provide complete mixing versatility right out of the box.

The #12 attachment hub, directly coupled to the motor and operating at 198 RPM, transforms the W80A into a multi-functional food preparation center capable of high-capacity meat grinding and vegetable cutting. The 15-minute timer with HOLD feature, combined with intuitive start/stop controls, makes operation simple and precise. With its combination of power, precision, and durability, the Varimixer W80A is the mixer of choice for professionals who demand consistent results and reliable performance in the most demanding commercial kitchen environments.

Experience the Varimixer differencea€”where precision engineering meets proven performance for professional food preparation excellence.