Vulcan 60SC-10B 60" 10 Burner Gas Range W/ (1) Standard & (1) Convection Ovens, Natural Gas
SKU 60SC-10B-NG
Original price
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Original price
Original price
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Current price
The stainless steel construction of the Vulcan 60SC-10BNG Endurance® range ensures durability and streamlines cleaning, while the high shelf attached to its back riser serves as a convenient storage area for cooking utensils or dishes. To ensure the area is kept tidy, it is equipped with an extra-deep pull-out crumb tray.
The Vulcan 60SC-10BNG commercial range is designed with a standard and convection oven to maximize convenience and reduce the number of necessary appliances in the kitchen. The doors of each oven have an integrated and durable hinge spring mechanism that doesn't require adjustment. Ensuring operator comfort and safety, the burner knobs remain cool to the touch when cooking at high temperatures.
- Part of the Endurance series
- Stainless steel front, sides, back riser, and high shelf are durable and resistant to corrosion
- Fully welded frame ensures durability
- (10) 30,000 BTU burners
- Lift-off burner heads
- Burner knobs remain cool to the touch
- Right convection oven is 35,000 BTU, left standard oven is 23,000 BTU
- Heavy-duty oven doors designed with integrated hinge spring mechanism
- Oven temperature range: 250-500degrees F
- High shelf on back riser conveniently holds utensils and cookware away from heat
- Extra-deep crumb tray with welded corners
- Mounted on 6-in. adjustable legs
- 358,000 total BTU
- Powered by natural gas
- Left oven: 20 1/4 in. W x 26 1/4 in. x 14 in. H
- Right oven: 26 3/8 in W x 27 in. D x 14 in. H
- Overall: 60 in. W x 34 in. D x 58 in. H
Specifications
| Manufacturer | Vulcan |
| Additional Info | Contact Customer Service for altitudes above 2,000 feet |
| Application | Restaurant |
| Base | Standard/Convection Ovens |
| BTU / Burner | 35000 |
| Burner Configuration | Standard |
| Burner Style | Grates |
| Burner Type(s) | Open |
| Controls | Thermostatic |
| Convection Oven BTU/hr | 35000 |
| Convection Oven Dimensions | 26-3/8"W x 24"D x 13-7/8"H |
| Depth (in) | 34 |
| Gas Inlet Size | 1 |
| Gas Type | NG |
| Heat | Gas/Electric |
| Height (in) | 58 |
| Hertz | 60 |
| Installation Type | Freestanding |
| Max Temp | 500 |
| Number of Burners | 10 |
| Number of Ovens | Double |
| Open Burner BTU (ea) | 30000 |
| Phase | 1 |
| Product | Gas Ranges |
| Product Type | Cooking Equipment |
| Rack Positions per Convection Oven | 4 |
| Rack Positions per Standard Oven | 4 |
| Racks per Convection Oven | 2 |
| Racks per Standard Oven | 2 |
| Range Configuration | Burners |
| Rating | Better |
| Series | Endurance® |
| Standard Oven BTU/hr | 23000 |
| Standard Oven Dimensions | 20-1/4"W x 26-1/4"D x 14"H |
| Total BTU | 358000 |
| Vent | Backriser w/ hi-shelf |
| Voltage | 115 |
| Warranty | 1-year Limited Against Defects in Material & Workmanship; 90-day Replacement Parts |
| Width (in) | 60 |
| Weight | 950.00 |
