Vulcan VE30 30 Gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, 208v/3ph
SKU VE30-2083
Original price
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Original price
Original price
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Current price
The Vulcan VE30 tilt skillet keeps the area clean with a drop-away, food-catching pan mounted underneath the pouring lip and a removable, perforated strainer. With FastBatch® rapid heating technology, this unit distributes temperatures evenly while the handle and condensate lip remain cool to the touch. Its stainless steel skillet has 12-inch legs and coved interior corners with gallon and liter markings. The pan can be emptied fully with 30 crank revolutions and operates using a manual, anti-jam pan-lifting mechanism. This unit has watertight controls and enclosures, and a lid that stops in place for vented cooking.
- 30-gal. capacity
- Temperature range: 50-425 degrees F
- FastBatch technology heats rapidly and evenly
- Stainless steel construction
- 12-in. adjustable legs
- Dual recessed hinges
- Anti-stick, stainless steel cooking pan
- Steel sub plate and steel-clad cooking surface
- Coved interior corners have little debris buildup
- Gal. and L markings
- Pitcher pour tapered front with 4-in. front flanges
- Pouring lip with a removable strainer
- Handle and condensate lip remain cool to touch
- Watertight controls and enclosure
- Pan can be tilted fully to empty contents completely
- 30 crank revolutions
- Lid stops in place for vented cooking
- 3-in. faucet mounting bracket
- 36 in. W x 35 1/2 in. D x 40 1/2 in. H
- 33 A, 12 kW
- 208 V/60 Hz/3 ph
Specifications
| Manufacturer | Vulcan |
| Base | Open |
| Capacity (gallons) | 30 |
| Heat | Electric |
| Hertz | 60 |
| Includes | Faucet |
| Operation | Manual Tilt |
| Phase | 3 |
| Product | Tilting Skillets |
| Product Type | Cooking Equipment |
| Series | VE Series |
| Special Features | Strainer |
| Type | Floor Model |
| Voltage | 208 |
| Warranty | 1-year Limited Parts & Labor |
| Weight | 600.00 |
