Vulcan VIB2 Double Deck Natural Gas Broiler - Infrared Over Ceramic, 200,000 BTU

Heated with natural gas, the Vulcan VIB2 double-deck broiler has two levels. The infrared top level uses four 25,000-BTU ceramic tile-faced burners, and the ceramic bottom broiler has three 32,500-BTU cast iron burners with ceramic tile radiants. Each deck has two infinite heat valves to increase operator control over cooking results. A variety of foods fit on the two 25 1/2-inch-wide by 24 1/2-inch-deep cooking grids, which are made of cold-rolled steel bars for heat conduction. These grids can be raised or lowered in five different positions on roller bearings.

The Vulcan VIB2 broiler has a 36-inch-wide by 37 1/2-inch-deep by 74-inch-high frame, and ita€™s supported by 5-inch casters for efficient movement when needed. Made of durable stainless steel, it can endure high-volume use and daily wear. Insulation is integrated between the outer and inner walls to help retain heat for back-to-back use, and a rear gas connection with a 1-inch regulator is supplied for accessibility.