Egg Stations

The Hoshizaki SD-500 equipment stand is made to hold the DCM-300 and DCM-500 cubelet ice maker and water dispenser units. Supplies and tools can ...

The Hoshizaki SD-271 stationary equipment stand is compatible with DCM-271BAH and DCM-271BAH-OS icemakers/dispensers acting as storage as needed....

The Hoshizaki SD-200 equipment stand is ideal for holding ice maker dispensers at a level accessible to customers or employees. It has a built-in...

Built with a 2-inch sanitary tangent draw-off valve, the Groen PT-80 direct steam kettle allows for efficient dispensing and streamlined disassem...

Designed with a power aid cover, the Groen PT-60 direct steam kettle improves efficiency by maintaining the cover in an open or closed position w...

Equipped with a hinged dome one-piece cover, the Groen PT-40 direct steam kettle helps retain heat and moisture during cooking. Its 40-gallon cap...

Kettle, direct steam, 20-gallon capacity, 2/3 jacket, 316 stainless steel liner, 2" TDO, 1/4" perforated strainer, pedestal base, stainless steel...

Equipped with 4-inch adjustable legs, the Hatco MPWS-45 multi-product warming station can be installed on uneven surfaces without wobbling or tip...

The front and rear of the Hatco MPWS-36 multi-product warming station are adjusted by separate electronic infinite controls, so various food prod...

Equipped with a sectional divider, the Hatco GRFHS-PTT21 portable fry holding station keeps differing food types apart. Its tunnel design is open...

The Hatco GRFHS-PT26 Glo-Ray fry holding station features a pass-through design, so staff members can optimize workflow around the fry station. F...

The Hatco GRFHS-PT16 countertop fry holding station keeps fries fresh and crispy until serving by utilizing ceramic heating elements and a pre-se...

To keep fries warm and crispy until they're served, the Hatco GRFHS-26 fry holding station has ceramic heating elements and a pre-set thermostati...

With its ceramic heating elements and heated base, the Hatco GRFHS-16 Glo-Ray® fry holding station ensures fried foods are served at safe, optima...

To ensure food remains warm during preparation, the Hatco GRCSCLH-24 carving station has heat lamps as well as a heated base, both of which featu...

Built with overhead ceramic heating elements, the Hatco GRCSCL-24 carving station keeps food warm during slicing, while thermostatic controls let...

For high-capacity steam cooking, the Groen GPT-60 kettle features a fully jacketed design that ensures uniform heat transfer across its 60-gallon...

Supported by a pedestal base, the Groen GPT-40 kettle maintains stability while accommodating high-output steam cooking. Its fully jacketed desig...

Designed for high-volume steam cooking, the Groen FT-80 kettle features an 80-gallon capacity and a 2/3-jacketed design for even heat transfer. I...

The Groen FT-60 kettle is supported by a tri-leg open base with flanged feet to maintain balance in demanding kitchen environments. Its 60-gallon...