Prep Tables
Effortlessly organize your ingredients with refrigerated prep tables. Featuring a convenient work surface with a cutting board tabletop and drop-in bins, these tables from City Food Equipment will keep your cold ingredients chilled and easily accessible! Choose from brands like Compass, True, Dukers, & more!
Not finding what you need? Check out our selection of used prep tables!
Continental RA60SN12 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA60SN12 sandwich and salad prep table comes with 12 sixth-sized pans. This three-section unit has two full-height and one half-h...
View full detailsContinental RA60SN12-D 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA60SN12-D prep table features a 12-inch cutting board and open top capable of holding 12 sixth-sized pans. Located below the top...
View full detailsContinental RA60SN8 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA60SN8 sandwich and salad prep table has a 15.2-cubic-feet capacity that holds four epoxy-coated shelves. The base is constructe...
View full detailsContinental RA60SN8-D 60" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
With an interior capacity of 15.2 cubic feet, the Continental RA60SN8-D salad prep table can hold cheese, meats, vegetables, and other ingredient...
View full detailsContinental RA68N10 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
Built to endure heavy commercial use, the Continental RA68N10 refrigerated base features a stainless steel front and side with galvanized steel r...
View full detailsContinental RA68N10-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
Featuring a self-contained refrigeration system, the Continental RA68N10-D refrigerated sandwich base is a compact unit that's ideal for commerci...
View full detailsContinental RA68N12 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68N12 refrigerated preparation unit is designed for high-efficiency ingredient storage and food preparation in commercial kitch...
View full detailsContinental RA68N12-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68N12-D sandwich/salad prep table with refrigerated base combines durable construction with efficient cooling, making it ideal ...
View full detailsContinental RA68N12M 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68N12M refrigerated preparation unit offers a combination of spacious storage and efficient cooling, making it a valuable asset...
View full detailsContinental RA68N12M-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68N12M-D refrigerated preparation table is built to enhance storage and preparation efficiency in commercial kitchens. Its 300-...
View full detailsContinental RA68N18M 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68N18M refrigerated sandwich/salad preparation unit is designed to optimize storage and preparation efficiency in busy commerci...
View full detailsContinental RA68N18M-D 68" Pizza Prep Table W/ Refrigerated Base, 115v
The Continental RA68N18M-D refrigerated sandwich/salad preparation unit is a versatile solution for high-demand kitchen environments. The refrige...
View full detailsContinental RA68N8 68" Pizza Prep Table W/ Refrigerated Base, 115v
The Continental RA68N8 pizza prep table with a refrigerated base is designed to enhance ingredient organization and streamline preparation tasks....
View full detailsContinental RA68N8-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68N8-D preparation table with a refrigerated base is designed for high-efficiency kitchen operations. Built with a durable 300-...
View full detailsContinental RA68SN10 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
Equipped with a nylon cutting board, the Continental RA68SN10 salad prep table can be used to prepare salad dishes, sandwiches, wings, pizzas, an...
View full detailsContinental RA68SN10-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
For storing ingredients and food pans, the Continental RA68SN10-D sandwich and salad prep table features a refrigerated base that has three secti...
View full detailsContinental RA68SN12 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68SN12 sandwich and salad prep table is a large stainless steel unit measuring 68 inches wide by 31 inches deep by 42 inches hi...
View full detailsContinental RA68SN12-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68SN12-D sandwich and salad prep table is a large stainless steel unit measuring 68 inches wide by 31 inches deep by 42 inches ...
View full detailsContinental RA68SN8 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA68SN8 sandwich and salad prep table is a large, stainless steel, three-section unit that measures 68 inches wide by 31 inches d...
View full detailsContinental RA68SN8-D 68" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
This Continental RA68N8-D sandwich and salad prep table comes with four large stainless steel drawers for cold food storage, and it has a half-he...
View full detailsContinental RA93N10 93" Pizza Prep Table W/ Refrigerated Base, 115v
The Continental RA93N10 refrigerated preparation table is designed for high-volume commercial kitchens, offering both storage and workspace in a ...
View full detailsContinental RA93N10-D 93" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA93N10-D refrigerated sandwich/salad preparation table combines ample storage and a convenient workspace, making it ideal for hi...
View full detailsContinental RA93N12 93" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA93N12 refrigerated base sandwich unit is a versatile and durable choice for high-capacity food preparation. Designed with a 32-...
View full detailsContinental RA93N12-D 93" Sandwich/salad Prep Table W/ Refrigerated Base, 115v
The Continental RA93N12-D refrigerated base sandwich unit is built for efficient ingredient organization and preparation in busy commercial kitch...
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